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You'd be surprised how little sugar goes into making this cocoa-licious chocolate granola that tastes like candy but is better for you than most granolas.
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These sandwich cookies get plenty of rich chocolate flavor from cocoa powder and an intense ganache filling.
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Raw chocolate and pistachio cookies are packed with figs, dates, and cinnamon for a hearty treat.
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This is a yeast bread mixed with chocolate syrup, cocoa and almond extract in the bread machine, rolled around a filling of diced dried apricots, and baked in a conventional oven.
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This is a tender angel cake with creamy almond filling.
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Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips.
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These treats of Italian origin are best served the day after.
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Chocolaty loaf of bread that's not too sweet. Great with peanut butter, toasted, and for breakfast. Kids LOVE it!
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Get Giant Ice Cream Taco Recipe from Food Network
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Chia seeds are the thickening agent in this chocolate chia pudding with coconut milk that is also vegan, paleo-friendly, and delicious.
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Beet juice is the natural alternative to red food coloring in these vegan red velvet cupcakes that are ready to eat in about 1 hour.
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If you like your brownies chewy in the middle and crisp on the outside edges, then this recipe is for you!