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www.allrecipes.com
This was used as a pickled eggs recipe at Michigan Tech. It's great when served with a cold beer, eh!
This was used as a pickled eggs recipe at Michigan Tech. It's great when served with a cold beer, eh!
www.allrecipes.com
This is a low-fat, low-cal soup that's incredibly filling and delicious. I eat this at least once a week! I don't know how it tastes cold, though. Don't be afraid to vary the proportions of various foods on your own!
This is a low-fat, low-cal soup that's incredibly filling and delicious. I eat this at least once a week! I don't know how it tastes cold, though. Don't be afraid to vary the proportions of various foods on your own!
www.chowhound.com
You don’t need a mega-barbecuer to get slow-cooked flavor and tenderness.
You don’t need a mega-barbecuer to get slow-cooked flavor and tenderness.
www.delish.com
This teriyaki-like sauce that has sweetness and depth but isn't cloying.
This teriyaki-like sauce that has sweetness and depth but isn't cloying.
www.foodnetwork.com
Get Blackened Shrimp Po'Boys Recipe from Food Network
Get Blackened Shrimp Po'Boys Recipe from Food Network
www.foodnetwork.com
Get Sunny's Spicy Seattle Hoagie Recipe from Food Network
Get Sunny's Spicy Seattle Hoagie Recipe from Food Network
www.foodnetwork.com
Get Marinated Skirt Steak Burritos Recipe from Food Network
Get Marinated Skirt Steak Burritos Recipe from Food Network
www.chowhound.com
Loaded with sautéed jalapeños and onions, Swiss cheese, and sliced avocado.
Loaded with sautéed jalapeños and onions, Swiss cheese, and sliced avocado.
Ingredients:
smoked bacon, yellow onion, worcestershire sauce, garlic, egg, salt, black pepper, bison, swiss cheese, burger buns, avocado
www.foodnetwork.com
Get Iceberg Lettuce with Carrot Ginger Soy Dressing with Cilantro and Red Thai Chiles Recipe from Food Network
Get Iceberg Lettuce with Carrot Ginger Soy Dressing with Cilantro and Red Thai Chiles Recipe from Food Network
Ingredients:
carrots, ginger, shallots, soy sauce, wine vinegar, water, superfine sugar, vegetable oil, salt, iceberg lettuce, thai chile
www.allrecipes.com
A fruity blend of juices, tea and bourbon whiskey are frozen into a slush, and then served topped off with lemon lime soda. This takes a while, but it's worth it!
A fruity blend of juices, tea and bourbon whiskey are frozen into a slush, and then served topped off with lemon lime soda. This takes a while, but it's worth it!
cooking.nytimes.com
This is much like pissaladière, the Provençal onion tart It’s a perfect time of year to make it, with sweet spring onions in abundance in the markets.
This is much like pissaladière, the Provençal onion tart It’s a perfect time of year to make it, with sweet spring onions in abundance in the markets.