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Sea scallops with a creamy white wine and butter sauce.
Sea scallops with a creamy white wine and butter sauce.
www.allrecipes.com
Country-style pork ribs are marinated in a Burgundy wine sauce, then slow-grilled to perfection in this great grilling recipe.
Country-style pork ribs are marinated in a Burgundy wine sauce, then slow-grilled to perfection in this great grilling recipe.
www.allrecipes.com
A smoky, salty marinade for a 3 to 4 pound brisket. Marinade is good for oven-baked or grilled brisket.
A smoky, salty marinade for a 3 to 4 pound brisket. Marinade is good for oven-baked or grilled brisket.
www.foodnetwork.com
Get Eastern North Carolina Barbecue Recipe from Food Network
Get Eastern North Carolina Barbecue Recipe from Food Network
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Get Barbecue Shrimp and Grits Recipe from Food Network
Get Barbecue Shrimp and Grits Recipe from Food Network
Ingredients:
heavy cream, butter, salt, white pepper, grits, bacon, red onion, green bell pepper, red bell pepper, southern comfort, ketchup, brown sugar, shrimp
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Get Eastern North Carolina Barbecue Recipe from Food Network
Get Eastern North Carolina Barbecue Recipe from Food Network
www.chowhound.com
An easy way to season and roast raw pumpkin seeds or leftover seeds from a jack-o’-lantern.
An easy way to season and roast raw pumpkin seeds or leftover seeds from a jack-o’-lantern.
www.delish.com
Made with Light Turkey Meatballs, these little burgers are big on flavor, not calories.
Made with Light Turkey Meatballs, these little burgers are big on flavor, not calories.
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These make real mouth-watering 'Pig-cicles'! They take a while to cook, and when you eat them, you'll have pork fat smeared from ear to ear! Mmm! Mmm! I like to smoke with hickory wood, but any of your favorite will suffice.
These make real mouth-watering 'Pig-cicles'! They take a while to cook, and when you eat them, you'll have pork fat smeared from ear to ear! Mmm! Mmm! I like to smoke with hickory wood, but any of your favorite will suffice.
Ingredients:
paprika, cayenne pepper, garlic powder, onion powder, salt, black pepper, cumin, brown sugar, cinnamon, cloves, nutmeg, pork spareribs, wood chips
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One large russet potato, one egg, and some flour make enough delicious and tender gnocchi for 2 main courses or 4 appetizer servings.
One large russet potato, one egg, and some flour make enough delicious and tender gnocchi for 2 main courses or 4 appetizer servings.
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Get Jae Yook Gui (Seasoned Pork Barbecue Recipe from Food Network
Get Jae Yook Gui (Seasoned Pork Barbecue Recipe from Food Network
Ingredients:
pork belly, rice wine, sugar, onion, cloves, ginger, scallions, chili powder, sesame seeds, red pepper, sesame oil, soy sauce, white pepper
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Get Apple Turnovers with Caramel Sauce and Ice Cream Recipe from Food Network
Get Apple Turnovers with Caramel Sauce and Ice Cream Recipe from Food Network