Search Results (3,388 found)
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The best and easiest Spanish rice!
Ingredients: white rice, garlic, water, salsa
www.delish.com
A Mexican classic, chorizo sausage is used to season a variety of dishes, none so brilliantly as this rice dish.
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Forget fake-tasting mint jelly. Try this lamb recipe with a fragrant Salsa Verde.
www.simplyrecipes.com
Chicken Skin Tacos! Made with crispy fried chicken skin tossed with cilantro habanero salsa.
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A delicious Vietnamese grilled eggplant salad recipe.
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Idahoan's Au Gratin Mexicali is a spicy twist on traditional potatoes. Add a little salsa, some cheese, and presto, you're done!
Ingredients: gratin, salsa, cheese
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Traditional potato-leek soup gets a little kick with the addition of hot sauce for a spicy and warming side or main dish.
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Bay scallops are blanched then mixed with fresh lime, roasted chile peppers, and pico de gallo in this delicious, crowd-pleasing ceviche.
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Shredded chicken is layered with charred tortillas, sour cream, cheese, and enchilada sauce.
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Harissa is a popular spicy condiment. It's a homemade pepper paste that is sure to add an extra kick to just about anything and is widely in Tunisian cuisine.
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Frozen lima beans, corn, and green chile peppers cook up quickly for an easy and tasty side dish.