Search Results (1,184 found)
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I made these once for a holiday dinner party and they were such a hit that I started making them for Thanksgiving instead of a whole turkey. Originally submitted to ThanksgivingRecipe.com.
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Dried cranberries add a holiday twist to the classic banana bread.
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Whole cranberry sauce and brown sugar, combined with nutmeg and cinnamon, go into this great holiday apple pie.
www.delish.com
Add orange and walnut to a holiday staple to give it a pop of the unexpected.
cooking.nytimes.com
This recipe came to The Times in a 1999 article by Florence Fabricant in which she argued for replacing the ubiquitous Thanksgiving pie with a cobbler Why The pastry stays crisp, there's a greater fruit-to-crust ratio and perhaps most importantly, it's easier
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Sweet and tart dried cranberries add a zing to creamy, crowd-pleasing broccoli salad.
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Use this pretty pink sauce as a sandwich spread, or as a dressing for chicken salad.
www.chowhound.com
The perfect addition to cocktails or homemade club soda.
Ingredients: cranberries, water, sugar
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Chef John's cranberry sauce will please everyone at your holiday table, and it's so easy to whip up. Aside from being a great side dish, it's the greatest cheesecake topping of all time--or try it on ice cream!
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A little recipe I came up with when I had some cranberries left over from Thanksgiving.
cooking.nytimes.com
Don't toss that little bit of cranberry sauce leftover from Thanksgiving dinner This recipe, which we developed for a special kids' edition of The New York Times, calls for making it into a savory-sweet salsa that everyone will love Just add some chopped fresh tomatoes, onion, garlic, cilantro and jalapeño to prepared whole cranberry sauce (not the jellied stuff)
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A light chicken salad with the sweetness of dried cranberries and the crunch of pecans can be served as a sandwich filling or eaten as is. Good immediately; even better if chilled for several hours.