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This vibrant frozen dessert offers fresh berry flavor at its best.
This vibrant frozen dessert offers fresh berry flavor at its best.
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Well over 100 years old, this recipe has been part of my family forever. My Grandmother, born in the 1880's taught it to us, and who taught it to her, I have no clue. It turns out to be a very large pie with a layer of custard, topped with a layer of blueberries, and then a layer of meringue. If you like blueberries, its a keeper. My Grandma always said that you could make a smaller pie by using a pint of blueberries, but we have never tested that theory.
Well over 100 years old, this recipe has been part of my family forever. My Grandmother, born in the 1880's taught it to us, and who taught it to her, I have no clue. It turns out to be a very large pie with a layer of custard, topped with a layer of blueberries, and then a layer of meringue. If you like blueberries, its a keeper. My Grandma always said that you could make a smaller pie by using a pint of blueberries, but we have never tested that theory.
Ingredients:
pastry, sugar, egg yolks, tapioca, salt, lemon juice, milk, blueberries, egg whites, flour
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Strawberries make a beautiful garnish! I love this recipe
Strawberries make a beautiful garnish! I love this recipe
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Ricotta cheese, white wine, milk and sugar are whipped into a frothy sauce and spooned over fresh berries in a parfait glass. Each serving is topped with toasted hazelnuts. Quite good.
Ricotta cheese, white wine, milk and sugar are whipped into a frothy sauce and spooned over fresh berries in a parfait glass. Each serving is topped with toasted hazelnuts. Quite good.
Ingredients:
strawberries, blueberries, ricotta cheese, evaporated milk, sugar, marsala wine, hazelnuts
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These shells can be filled with sweetened whipped cream or a savory salmon mousse. They store well in the freezer before they are filled.
These shells can be filled with sweetened whipped cream or a savory salmon mousse. They store well in the freezer before they are filled.
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In this family recipe, creamed corn is baked with eggs, milk, butter and spices. Play with the spice and sugar measurements to suit your own taste.
In this family recipe, creamed corn is baked with eggs, milk, butter and spices. Play with the spice and sugar measurements to suit your own taste.
Ingredients:
eggs, milk, creamed corn, butter, flour, sugar, black pepper, celery, onion powder, garlic powder
www.chowhound.com
An easy and fast recipe for scones made with cream and butter for a rich and fluffy texture.
An easy and fast recipe for scones made with cream and butter for a rich and fluffy texture.
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Using milk instead of water in the arepas will make them a little richer, a little denser, and, that's right - delicious! Split and serve with a pat of butter and a drizzle of honey, or make a breakfast sandwich with a drizzle of maple syrup, a slice of cheese and cooked ham, and a fried egg.
Using milk instead of water in the arepas will make them a little richer, a little denser, and, that's right - delicious! Split and serve with a pat of butter and a drizzle of honey, or make a breakfast sandwich with a drizzle of maple syrup, a slice of cheese and cooked ham, and a fried egg.
www.delish.com
Snow days just got sweeter.
Snow days just got sweeter.
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This yummy, chocolatey, peanut buttery, frozen layered ice cream treat is sure to be a hit with all!
This yummy, chocolatey, peanut buttery, frozen layered ice cream treat is sure to be a hit with all!
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Sugar, cornstarch, milk and unsweetened chocolate are cooked, thickened with egg yolks, cooked some more and then flavored with butter and vanilla before chilling.
Sugar, cornstarch, milk and unsweetened chocolate are cooked, thickened with egg yolks, cooked some more and then flavored with butter and vanilla before chilling.
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Breaded chicken is served in a pool of Parmesan cream, accented with pimentos and fresh basil.
Breaded chicken is served in a pool of Parmesan cream, accented with pimentos and fresh basil.
Ingredients:
milk, bread crumbs, chicken breast, butter, chicken broth, heavy whipping cream, pimento peppers, parmesan cheese, basil, black pepper