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Beloved brussels sprouts, which have enough personality to stand up to forceful seasoning, are often paired with bacon or pancetta, and generously peppered Here, flavorful Spanish chorizo and smoky pimentón complement and enhance the stalwart vegetable They play beautifully together
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This easy recipe for fava bean crostini with pecorino cheese is a perfect appetizer for any springtime party.
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Delicious! Use ripe mangoes for best results.
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Get Easy Breadsticks Recipe from Food Network
Ingredients: baguette, olive oil, paprika
cooking.nytimes.com
This recipe is by Elaine Louie and takes One hour. Tell us what you think of it at The New York Times - Dining - Food.
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A healthy vegetarian black bean breakfast burrito recipe, with roasted poblano chiles, queso fresco, scrambled egg, and tangy tomatillo salsa.
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Light, easy and delicious. A neighbor brought this recipe to me when I moved into my house 35 years ago and it has been a favorite ever since.
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Get Mache with Warm Brie and Apples Recipe from Food Network
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This Greek-style vegetable medley is a great side dish to falafel, kabobs, or any other Mediterranean or Middle-Eastern meal. Potatoes, mushrooms and zucchini sing with the sunny flavors of olive oil, garlic, and oregano.
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Get Butternut Squash Soup with Fontina Cheese Crostini Recipe from Food Network
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Get Pasta Pizza Recipe from Food Network
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An Asian-style marinade made with hoisin sauce, fresh ginger and garlic, sesame oil, and lime juice adds zest to these flank steak skewers.