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Five spice is a popular Chinese spice blend consisting of Szechuan peppercorns, star anise, cloves, cinnamon, and fennel seeds. A little goes a long way, so use...
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Berbere is the highly aromatic and extremely hot national spice mixture of Ethiopia.
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Get Seared Acorn Squash with Tahini Sauce and Walnut-Parsley Pesto Recipe from Food Network
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Green chile peppers, ginger, and cumin flavor this fresh cilantro condiment.
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Incredibly quick and easy to whip up for breakfast, these gluten-free banana coconut muffins feature flaxseed meal, apples, and chia seeds.
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Get Horseradish Cream Sauce Recipe from Food Network
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Quinoa gets the breakfast treatment in this hot cereal recipe made with apricots, almonds, and flax seeds that's a nice change from oatmeal.
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This refreshing green salad with mandarin oranges, gorgonzola cheese, and toasted almonds is tossed with a sweet poppy seed dressing.
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Instead of scraping out and tossing your pumpkin seeds, try roasting them and coating them with this spice mix of cinnamon, nutmeg, and allspice.
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Start with completely dry fresh pumpkin seeds and season with a savory mixture of butter and Cajun spices with a bit of teriyaki sauce to make a budget-friendly snack that's great for parties or family night.