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This is a great quick way to "jazz" up store bought, deli or frozen mashed potatoes. By all means ... if you have time make your favorite recipe for mashed potatoes...
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You haven't had mashed potatoes until you've made them with browned butter.
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Get Sweet Potato Chips With Black Olive Tapenade Recipe from Food Network
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Get Breakfast Crostini Recipe from Food Network
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Get The World-Famous Maine Lobster Roll Recipe from Food Network
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Get Loaded Baked Potato Casserole Recipe from Food Network
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Get Yellow Rice Recipe from Food Network
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Get Corn Blender Salsa Recipe from Food Network
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Get Shrimp with Green Goddess Sauce Recipe from Food Network
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In trying to come up with a simple and delicious appetizer I began experimenting with flavors. Hence, the following recipe was born. The inspiration comes from...
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Be sure to dry the scallops thoroughly before cooking so theyll brown nicely. A quick pan sauce of vermouth, butter and orange zest adds a delectable flavor.
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Get "Biscuits and Gravy" - Orange-Ginger Biscuits with Scallion-Pork Sausage Gravy, Sesame Mustard Greens and Soy-Glazed Bacon Recipe from Food Network