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I first encountered jook, also known as congee, in Hong Kong at dawn after a very long night I was steered to an anonymous little place, where, I am quite sure, I was not the only person with a headache It was there that I discovered that this savory Chinese rice porridge was among the world's best breakfasts, especially after a night of indulgence
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Get PB and J Choc-tini Recipe from Food Network
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Get Giant Ice Cream Taco Recipe from Food Network
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Get Everything Snack Mix Recipe from Food Network
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Get No-Bake Peanut Butter Cheesecake Pops Recipe from Food Network
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Fold your leftover candy corn and peanuts into marshmallow cereal bars for a colorful and crunchy treat around Halloween.
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Get Chicken in Peanut Sauce Recipe from Food Network
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These peanut butter fudge bites are a great treat any time of year. The mix of peanut butter and white chocolate is a great combination.
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Get Cheesecake Balls Recipe from Food Network
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Dulce de leche ice cream is caramel-flavored. Vanilla would taste great here, too.
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This vegan pad Thai soaks kelp noodles, bean sprouts, baked tofu, and crunchy veggies in a tangy chile-tamarind sauce featuring flax seeds.
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Guests can assemble their own Vietnamese salad bowls with glass noodles, crisp vegetables, and fresh herbs in this light, refreshing meal.