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This comforting sausage soup with pasta, mushrooms, garlic and rosemary is perfect on a chilly day.
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To prep chicken breasts ahead of time and avoid dryness, try this special technique that keeps the wing joint attached, as popularized by vintage airlines and revived by Chef John.
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Get Yellowedge Grouper with Savory Sweet Corn Pudding, Oyster Mushroom Vinaigrette and Petite Greens Recipe from Food Network
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If you want a phrase that summons all the voluptuous pleasure of haute cuisine in its heyday, “tournedos Rossini” does the trick As a culinary undertaking, they are simultaneously simple and sybaritic Toast two buttered spheres of bread
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This wild mushroom and beef stir-fry recipe uses leeks, flank steak, and a variety of wild mushrooms.
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With white barbecue sauce.
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If you like Maryland Crab Cakes you'll love these. Plus, catfish is cheaper than crabmeat.
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This earthy risotto is quick, easy, and will totally impress your friends.
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Get Good Eats Roast Turkey Recipe from Food Network
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Cooked in a clay pot, this Korean soft tofu stew is a filling one-pot meal with ground beef, green onions, egg, and a hint of spice.
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I have made this dish for company, and every time they ask for the recipe! I hope everyone else likes it as much as we do!