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Crystallized ginger adds its special warm taste to this fancy strawberry-rhubarb pie. There's a crumb topping right underneath the pretty latticed top crust. Perfect for Mother's Day!
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A shimmery and bubbly cocktail made with Goldschläger, lemon juice, and brut champagne.
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This drink, from Jackrabbit at the Duniway restaurant in Portland, Ore., calls for an assertive rosé as its base, and rightly so: The combination of ingredients tilts the drink toward serious cocktail territory The rosé defines it, and the herbal notes contributed by the other sprits give it character Serve it on the rocks if you prefer
Ingredients: wine, cynar, blanc vermouth
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These are the best ever. Spicy and cheesy crackers that will just melt in your mouth. Use more or less spice to suit your tastes.
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Get Spiked Orange Smoothie Recipe from Food Network
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A refreshing twist on the classic wine punch. White wine and peach vodka are floating with white peaches and grapes. A hit at summer parties!
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Pomegranate, limoncello, and vodka make a tasty variation on a classic cocktail.
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Get Key Lime Pie Martini Recipe from Food Network
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Get Peach Martini Recipe from Food Network
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Sparkle up the holiday parties with a fizzy, peach-flavored punch everyone will love. Serve with frozen peach slices and raspberries for added color!
Ingredients: lemon lime, peach, raspberries
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From the Square Off cocktail competition finals, this grape-based cocktail is elegant and refreshing.
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A rich, custard-filled champagne cupcakes recipe.