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Egg drop soup gets a new twist thanks to coconut milk and curry powder added to the mix.
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I'm not sure if it's chili, or stew, or a shepherd's pie without the crust, but there is nothing like it over some toast on a cold night. Rich and hearty, just downright yummy.
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Inspired by Halifax's donairs, this meat mixture is spiced with Mediterranean seasonings, baked, and then sliced for sandwiches. They're served with a creamy donair sauce.
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This is a great, straight-forward recipe for excellent drop biscuits made with lots of real butter, garlic, and herbs!
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This homemade hot chocolate is flavored with vanilla, cinnamon, chili powder, nutmeg, and cloves.
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A great cookie for cutouts that are brown in color: footballs, animals, leaves, etc.
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Are you feeling softhearted this Valentine's Day? Reach for some marshmallows and transform them into confections of affection.
Ingredients: milk, sugar, cocoa, chocolate
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Whether you're craving chocolate cake at midnight or 3 PM, this made-in-minutes, fudgy microwave version will satisfy your chocolate passions. Just have a fork ready.
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Everybody loves these chocolate and butter cookies. The checkerboard pattern creates a dazzling effect.
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This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!
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This easy recipe combines the pungent flavors of curry and mango for a filling and delicious dish that will have everyone going back for seconds!
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All you need to whip up this quick and easy, versatile 4-ingredient teriyaki sauce is brown sugar, soy sauce, apple cider vinegar, and H2O!