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Let’s face it: turkey burgers can be boring I spiced these up with a Middle Eastern spice blend, called baharat, that is great to have on hand.
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Toss spaghetti or your favorite pasta with this spicy golden sauce of diced chicken, coconut milk, and red bell pepper, and garnish with chopped cilantro and lemon slices.
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This vegan recipe mixes tomatoes, corn, tomatillos, jicama, and chiles together, then tosses them with a creamy chipotle and avocado dressing.
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Don't bother with soaking and cooking beans for Classic Texas Caviar - the canned variety works well. But skip the bottled dressing, and take a little extra time to measure your own vinegar, oil and spices.
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Get Teriyaki Chicken Wings Recipe from Food Network
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Get Carne Asada Tacos Recipe from Food Network
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Get Pina Colada Snapper Poke Recipe from Food Network
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Get Brown-Bagged Halibut with Papaya Salsa Recipe from Food Network
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Get Snappy Scallop Ceviche Recipe from Food Network
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Get Moroccan Lamb Stew with Preserved Lemons Recipe from Food Network
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Get Chipotle Cheeseburgers Recipe from Food Network
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Get Beef Roll (Rou Jian Bing) Recipe from Food Network