Search Results (9,116 found)
www.allrecipes.com
A cool pasta salad with fresh vegetables and fruit - perfect for a hot summer day.
A cool pasta salad with fresh vegetables and fruit - perfect for a hot summer day.
Ingredients:
macaroni, celery, green bell pepper, corn kernels, apples, orange, chives, parsley, mayonnaise
www.foodnetwork.com
Get Earthy Portobello Salad with Prosciutto Recipe from Food Network
Get Earthy Portobello Salad with Prosciutto Recipe from Food Network
Ingredients:
prosciutto, portobello mushroom, celery, red onion, parsley, baby arugula, lemons, olive oil
www.foodnetwork.com
Get Pasta al Tonno Recipe from Food Network
Get Pasta al Tonno Recipe from Food Network
www.delish.com
We'll take our veggies stirred into stovetop mac & cheese from now on.
We'll take our veggies stirred into stovetop mac & cheese from now on.
Ingredients:
macaroni, artichokes, olive oil, white wine, cloves, broccoli rabe, butter, gruy, parsley
www.foodnetwork.com
Get Grilled Shrimp Scampi in a Foil Packet Recipe from Food Network
Get Grilled Shrimp Scampi in a Foil Packet Recipe from Food Network
www.chowhound.com
Red and green Chilean grapes, freshly chopped parsley and toasted pecans are just a few of the ingredients that make this wild rice stuffing stand out from the...
Red and green Chilean grapes, freshly chopped parsley and toasted pecans are just a few of the ingredients that make this wild rice stuffing stand out from the...
www.allrecipes.com
These crostini are ready for a party topped with black and green olives over smooth spreadable cheeses in this easy gourmet appetizer.
These crostini are ready for a party topped with black and green olives over smooth spreadable cheeses in this easy gourmet appetizer.
www.allrecipes.com
This triangle-shaped, fried appetizer filled with tuna and capers is famous throughout the Middle East.
This triangle-shaped, fried appetizer filled with tuna and capers is famous throughout the Middle East.
Ingredients:
butter, onion, tuna, parsley, capers, parmesan cheese, phyllo dough, vegetable oil, lemon
cooking.nytimes.com
Tunisians often add tuna to their frittatas I’ve tried this one with both tuna packed in olive oil and in water, and find that the tuna packed in water becomes too dry when the omelet bakes.
Tunisians often add tuna to their frittatas I’ve tried this one with both tuna packed in olive oil and in water, and find that the tuna packed in water becomes too dry when the omelet bakes.
www.delish.com
'Cause you're amazinggg, just the way you are. ð
'Cause you're amazinggg, just the way you are. ð
Ingredients:
lasagna noodles, olive oil, beef, cloves, oregano, milk, parmesan, parsley, egg, mozzarella