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For this delightful pie, cherry pie filling is dolled up with sweetened condensed milk, eggs and lemon juice. Then it 's baked in a graham cracker crust and chilled for a few hours.
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Blend up a slushy tropical cocktail with tangy lime juice, light rum, and the mellow flavor of banana.
Ingredients: banana, rum, lime juice, triple sec, sugar, ice
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Get Buff Smoothie Recipe from Food Network
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Simple Asparagus and Shrimp Salad with thinly sliced asparagus, shrimp, garlic, parsley, and dressed with olive oil and lemon juice.
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A warm cup of Christmas wassail has plenty of spices and citrus and will fill you with joy from head to toe.
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This is a combination of many recipes and techniques (Cooks Illustrated & Rick Bayless come to mind). I feel that this is the perfect Pico de Gallo that can...
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A berry smoothie is topped with more berries, banana, and granola in this quick and easy smoothie bowl.
cooking.nytimes.com
You can make this speedy dish casual and after-work-friendly or fancy enough for company It all depends on how you garnish it Using trout or salmon roe turns it into something quite deluxe, with the small pearls of caviar popping in your mouth
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Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. Leftovers are great on a green salad or sandwich. Be sure to grill very hot and very fast!!
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Chef John's simple Italian dessert ice has just a few ingredients and brings you the pure, fresh taste of sweet strawberries to refresh you on the hottest of days. Garnish with a sprig of spearmint or a beautiful fresh strawberry.
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Welcome your cocktail-party guests with these easy to make appetizers with prosciutto and pears.
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The Yakuza is an Asian-inspired sweet and spicy beer cocktail served at Upstairs at the Kimberly Hotel in New York City. http://upstairsnyc.com/landing.html