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Turbot With Lime And Green Ginger Recipe
Turbot With Lime And Green Ginger Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: turbot, lime, butter, ginger, white wine
Candy Heart Bark
Candy Heart Bark
www.delish.com
This bark takes five seconds to make and tastes great because you're eating candy AND chocolate at the same time!
Ingredients: white chocolate, candy, vegetable oil, chocolate
Pizza Cookie
Pizza Cookie
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Ingredients: sugar cookie, strawberry, white chocolate
Creamed Eggs
Creamed Eggs
www.allrecipes.com
All you need are the eggs and a cream sauce. This dish is great served over toast at breakfast for the day after Easter because it uses up some of your leftover eggs!
Ingredients: eggs, butter, flour, milk, white pepper
Texas Hash
Texas Hash
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Ingredients: potatoes, white onion, bell peppers, rosemary
Fortune Cookies I
Fortune Cookies I
www.allrecipes.com
Write your own fortunes and place them in cookies. Great for parties.
Ingredients: egg white, vanilla, salt, flour, sugar
Snowball Potatoes
Snowball Potatoes
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Ingredients: potatoes, salt, white cheese, bread crumbs
Tarragon and Sweet Pea Puree
Tarragon and Sweet Pea Puree
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Ingredients: tarragon, salt, white pepper, heavy cream
Sweet Rice and Mango
Sweet Rice and Mango
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Delicious simple dessert inspired by Thai cuisine. Exotic and flavorful, this is a family favorite! Great after a chicken curry meal.
Ingredients: white rice, water, sugar, mangos, coconut
Bird's Nests II
Bird's Nests II
www.allrecipes.com
Fun treats for Springtime. You can use vanilla flavored candy coating instead of white chocolate, if you like.
Ingredients: chow mein, cornflakes, white chocolate, chocolate
Frozen Cactus Pear Margaritas
Frozen Cactus Pear Margaritas
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Ingredients: white tequila, liqueur, cactus, lime juice
Trisha's Sweet and Smokey Hot Sauce
Trisha's Sweet and Smokey Hot Sauce
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Ingredients: white vinegar, carrots, fresno chiles, chipotles