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This classic dish of veal shanks braised in wine and tomatoes is a masterpiece of northern Italian cooking Be sure to provide small spoons (espresso spoons work well) so people can scoop the marrow out of the bones, then eat the marrow sprinkled with salt and some of the gremolata This is one of 10 recipes from Melissa Clark’s “Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot” (Clarkson Potter, 2017). Melissa Clark’s “Dinner in an Instant” is available everywhere books are sold
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Grilled chicken and tomatoes with lime butter.
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Get Moroccan Couscous Recipe from Food Network
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Get Danny Glover's Seafood Gumbo Recipe from Food Network
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Get Braised Short Ribs Recipe from Food Network
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Get Sunny's Pork Kebabs and Baked Pineapple Rice Recipe from Food Network
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Get Protein Bars Recipe from Food Network
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Get Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee Recipe from Food Network
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This recipe is by Moira Hodgson and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: leeks, butter, creme fraiche
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Get Pork Tenderloin with Bell Pepper Marmalade Recipe from Food Network
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Combine winter squash rolls with cinnamon rolls and you get squash cinnamon rolls, a kid-approved version of the decadent breakfast treat.