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A delightful cookie. Pineapple purists can leave out the raisins and nuts.
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Grapefruit juice and zest provide the stand-out citrus flavors in this bar cookie recipe.
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A delicious source of fiber! My family have them almost every morning. You may substitute dates for the raisins if you wish.
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Get Blueberries Foster Recipe from Food Network
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Get Matzo Apple Tea Cakes Recipe from Food Network
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This is so good and reminds me of a real moist kind of a sweet quick bread. Everybody asks for the recipe: this bread is moist, and easy to make too. Note: If you are using frozen blueberries, you can thaw them in the microwave for about 3 minutes. However, you need to increase the amount of blueberries to 3/4 cup.
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Recipe given by Jbird NYC.
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Delicious vegan spelt muffin batter turns out crisp and golden on top, dense and hearty inside.
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These easy buttermilk waffles are crisp on the outside, tender in the middle, and are a crowd-pleasing weekend breakfast.
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Ice cream, fudge sauce, peanuts and whipped topping are layered over a chocolate crust, then frozen overnight.
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This is a unique old-fashioned recipe using guava pulp and guava nectar to make a spice cake.