Search Results (27,291 found)
www.delish.com
Tangy pickled cabbage and spicy carrot kimchi are the key to Angelo Sosa's tofu-topped green salad at New York City's Xie Xie.
Tangy pickled cabbage and spicy carrot kimchi are the key to Angelo Sosa's tofu-topped green salad at New York City's Xie Xie.
Ingredients:
rice vinegar, sugar, salt, cabbage, chile sauce, fish sauce, carrots, tofu, vegetable oil, soy sauce, lemon juice, orange juice, mayonnaise, salad greens
www.foodnetwork.com
Get Homemade Ranch Dressing Recipe from Food Network
Get Homemade Ranch Dressing Recipe from Food Network
Ingredients:
garlic, salt, mayonnaise, sour cream, parsley leaves, dill, chives, worcestershire sauce, black pepper, white vinegar, paprika, cayenne pepper, buttermilk
www.allrecipes.com
Try this slaw recipe without mayonnaise when you want a light, fresh salad with just a few simple ingredients.
Try this slaw recipe without mayonnaise when you want a light, fresh salad with just a few simple ingredients.
Ingredients:
apple cider vinegar, canola oil, sugar, dry mustard, poppy seeds, black pepper, salt, hot pepper sauce, green cabbage, carrots
www.allrecipes.com
A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. You'll have dreams about this wonderful dessert long after Thanksgiving!
A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. You'll have dreams about this wonderful dessert long after Thanksgiving!
Ingredients:
cranberry juice, strawberry, cranberry sauce, vanilla ice cream, graham cracker, heavy cream, sugar, vanilla
www.allrecipes.com
A baked egg casserole with cheese, ham and green onions.
A baked egg casserole with cheese, ham and green onions.
www.allrecipes.com
Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process.
Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process.
www.allrecipes.com
These ears of corn will keep you coming back to the grill for more of this sweet-and-spicy garlic-lover's dream.
These ears of corn will keep you coming back to the grill for more of this sweet-and-spicy garlic-lover's dream.
www.allrecipes.com
Dinner is just a few minutes away when you simmer chicken in this sassy mixture of soy sauce with catsup, lemon juice and a little sugar.
Dinner is just a few minutes away when you simmer chicken in this sassy mixture of soy sauce with catsup, lemon juice and a little sugar.
www.allrecipes.com
Romaine lettuce, apple slices, Cheddar cheese, fresh herbs, and toasted pecans, tossed with Dijon vinaigrette makes an amazing salad.
Romaine lettuce, apple slices, Cheddar cheese, fresh herbs, and toasted pecans, tossed with Dijon vinaigrette makes an amazing salad.
Ingredients:
dijon mustard, rice vinegar, vegetable oil, worcestershire sauce, cayenne pepper, pecan, salt, sugar, romaine, apple, dill, tarragon, cheddar cheese
www.delish.com
Kohlrabi tastes a lot like a broccoli stem, but it's milder and sweeter and the texture is crisper. Chef Stephanie Izard of Chicago's Girl & The Goat makes it the star of her delicious salad, served raw in very thin slices.
Kohlrabi tastes a lot like a broccoli stem, but it's milder and sweeter and the texture is crisper. Chef Stephanie Izard of Chicago's Girl & The Goat makes it the star of her delicious salad, served raw in very thin slices.
Ingredients:
almonds, ginger, shallot, balsamic vinegar, mayonnaise, dijon mustard, soy sauce, maple syrup, grapeseed oil, kohlrabi, bulb fennel, goat cheese, blueberries, mint leaves
www.allrecipes.com
This savory, well balanced risotto with dried chanterelles and Gorgonzola cheese works well as a main course.
This savory, well balanced risotto with dried chanterelles and Gorgonzola cheese works well as a main course.
Ingredients:
chanterelle mushrooms, butter, truffle oil, onion, shallots, garlic, button mushrooms, arborio rice, dry white wine, chicken stock, heavy cream, gorgonzola cheese
cooking.nytimes.com
This is a fast, satisfying fish dinner with Cajun flavors Chad Shaner cooked it for staff meals when he was a line cook at Union Square Cafe in Manhattan It was, he said shyly when The Times talked to him in 2013, one of the restaurant staff's favorites
This is a fast, satisfying fish dinner with Cajun flavors Chad Shaner cooked it for staff meals when he was a line cook at Union Square Cafe in Manhattan It was, he said shyly when The Times talked to him in 2013, one of the restaurant staff's favorites
Ingredients:
chile, garlic powder, paprika, cumin, red pepper flakes, white fish, sour cream, chipotle, corn tortillas, neutral oil, scallions, cheddar cheese, limes