Search Results (21,738 found)
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Slices of crisp Asian pear mingle with parsley, celery leaves, and bean sprouts in this light, palate-cleansing salad.
Slices of crisp Asian pear mingle with parsley, celery leaves, and bean sprouts in this light, palate-cleansing salad.
Ingredients:
lemon juice, wine vinegar, sugar, olive oil, celery, parsley leaves, radish sprouts, scallions, asian pear
www.allrecipes.com
Slices of roast pork tenderloin and served on slider buns with a spicy mango slaw.
Slices of roast pork tenderloin and served on slider buns with a spicy mango slaw.
Ingredients:
pork tenderloin, cabbage, mango, cilantro, olive oil, lime, sriracha sauce, salt, slider buns
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This simple vegetable side dish goes perfectly with any summer meal.
This simple vegetable side dish goes perfectly with any summer meal.
cooking.nytimes.com
Chicken stock, white wine and red pepper flakes add flavor to this side dish that can be made with whatever hearty green is in season.
Chicken stock, white wine and red pepper flakes add flavor to this side dish that can be made with whatever hearty green is in season.
www.allrecipes.com
Canned chicken broth not only saves you time in the kitchen, its rich flavors breath life into this traditional Mexican soup and bring together all of its nutritious ingredients.
Canned chicken broth not only saves you time in the kitchen, its rich flavors breath life into this traditional Mexican soup and bring together all of its nutritious ingredients.
Ingredients:
chicken breast, vegetable oil, yellow onion, garlic, oregano, coriander, cumin, green chiles, tomatoes, salsa verde, white hominy, chicken broth, red onion, lime, mexican crema, cilantro leaves, avocado
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Get Roast Chicken Recipe from Food Network
Get Roast Chicken Recipe from Food Network
Ingredients:
chickens, salt, black pepper, lemons, cloves, thyme, clarified butter, onion, carrot, celery, flour, chicken stock, butter, sweet potatoes, brown sugar, green beans, grapeseed oil, almond
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Get Dry-aged Italian Beef Sandwich with Homemade Giardiniera, Sweet Peppers, Suet-Fried Chips and Broccoli Rabe Recipe from Food Network
Get Dry-aged Italian Beef Sandwich with Homemade Giardiniera, Sweet Peppers, Suet-Fried Chips and Broccoli Rabe Recipe from Food Network
Ingredients:
rump roast, grapeseed oil, cloves, yellow onion, italian seasoning, red pepper, dry red wine, beef stock, thyme, beef suet, russet, salt, garlic, paprika, sugar, green bell peppers, olive oil, fatback, broccoli rabe, carrots, celery, serrano chiles, cauliflower, red bell peppers, white wine vinegar, canola oil
cooking.nytimes.com
Two nutrient-dense vegetables combine forces in this delicious filling Mushrooms are an excellent source of vitamins and many minerals, particularly selenium, copper, potassium, phosphorous, zinc, and manganese – and they contain a powerful antioxidant called L-ergothioneine They're used medicinally throughout Asia for their immunity-boosting properties
Two nutrient-dense vegetables combine forces in this delicious filling Mushrooms are an excellent source of vitamins and many minerals, particularly selenium, copper, potassium, phosphorous, zinc, and manganese – and they contain a powerful antioxidant called L-ergothioneine They're used medicinally throughout Asia for their immunity-boosting properties
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Get Cool Cucumber Soup Recipe from Food Network
Get Cool Cucumber Soup Recipe from Food Network
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The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.
The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.
Ingredients:
vegetable broth, pearl barley, olive oil, onion, garlic, mushrooms, bay leaf, thyme, oregano, parmigiano reggiano, red wine, corn syrup, filets, herbs, salt, pepper, vegetables
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Get Linguine alla Chitarra with Clams, Guanciale and Pea Tendrils Recipe from Food Network
Get Linguine alla Chitarra with Clams, Guanciale and Pea Tendrils Recipe from Food Network
Ingredients:
pasta, semolina, egg, olive oil, lardons, garlic, oregano, red pepper, basil leaves, manila clams, vegetable stock, dry white wine, butter, lemon juice, pea tendrils
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Leg of lamb, scented with spices and stuffed with onion and garlic before being slow-roasted on the grill, is accompanied by plum-ginger chutney.
Leg of lamb, scented with spices and stuffed with onion and garlic before being slow-roasted on the grill, is accompanied by plum-ginger chutney.
Ingredients:
lamb, salt, pepper, cumin, coriander, mint, onions, garlic, olive oil, pearl onions, ginger, red pepper flakes, honey, sherry vinegar, purple plums, cilantro