Search Results (28,014 found)
cooking.nytimes.com
This lentil salad looks and tastes bright, thanks to a combination of tangerine juice, sherry vinegar and colorful caramelized roasted root vegetables It works either as a main course, served with good bread and butter, or as side dish with roasted meat or fish For the maximum visual impact, use both golden and red beets
This lentil salad looks and tastes bright, thanks to a combination of tangerine juice, sherry vinegar and colorful caramelized roasted root vegetables It works either as a main course, served with good bread and butter, or as side dish with roasted meat or fish For the maximum visual impact, use both golden and red beets
Ingredients:
acorn squash, carrots, celeriac, beets, olive oil, salt, thyme, rosemary, green lentils, garlic, bay leaf, black pepper, sherry vinegar, dijon mustard, radicchio, scallions, tangerine
www.allrecipes.com
I do not like traditional potato salad made with mayo or mustard, so I decided to make my own unique recipe. When I brought this to my husbands company potluck all of his friends were impressed and it was gone before I knew it.
I do not like traditional potato salad made with mayo or mustard, so I decided to make my own unique recipe. When I brought this to my husbands company potluck all of his friends were impressed and it was gone before I knew it.
www.allrecipes.com
This Mexican-inspired salad with broiled flat-iron steak and a sweet cilantro-lime dressing is perfect to whip up on salad night.
This Mexican-inspired salad with broiled flat-iron steak and a sweet cilantro-lime dressing is perfect to whip up on salad night.
Ingredients:
jalapeno pepper, garlic, ginger, lime juice, cilantro leaves, honey, balsamic vinegar, salt, olive oil, steak, corn kernels, bell pepper, red onion, plum tomato, romaine lettuce, feta cheese, tortilla chips
www.foodnetwork.com
Get Matzo Brei Recipe from Food Network
Get Matzo Brei Recipe from Food Network
www.allrecipes.com
Make your own salt-and-vinegar potato chips using the DIY recipe and just a handful of ingredients.
Make your own salt-and-vinegar potato chips using the DIY recipe and just a handful of ingredients.
www.allrecipes.com
Pack your lunchbox with this quick and satisfying Ready Pasta macaroni salad full of broccoli, ham, cherry tomatoes, and hard-boiled eggs.
Pack your lunchbox with this quick and satisfying Ready Pasta macaroni salad full of broccoli, ham, cherry tomatoes, and hard-boiled eggs.
Ingredients:
macaroni, olive oil, lemon, cherry tomatoes, broccoli florets, cheddar cheese, ham, eggs
www.allrecipes.com
Summertime is the right time for cucumber and tomato salad. This one is dressed with a basic homemade salad dressing.
Summertime is the right time for cucumber and tomato salad. This one is dressed with a basic homemade salad dressing.
Ingredients:
water, white vinegar, vegetable oil, sugar, salt, black pepper, cucumbers, tomatoes, onion
www.simplyrecipes.com
Quick easy quinoa salad with cucumbers and mint. Perfect for a summer picnic salad!
Quick easy quinoa salad with cucumbers and mint. Perfect for a summer picnic salad!
www.foodnetwork.com
Get Zucchini-Ribbon Salad with Pesto Vinaigrette Recipe from Food Network
Get Zucchini-Ribbon Salad with Pesto Vinaigrette Recipe from Food Network
www.foodnetwork.com
Get Avocado, Watercress and Grilled Pineapple Salad Recipe from Food Network
Get Avocado, Watercress and Grilled Pineapple Salad Recipe from Food Network
Ingredients:
olive oil, lime juice, florida avocados, red onion, pineapple, watercress, cilantro leaves
www.chowhound.com
The ingredient list was provided by inmetric in this topic: http://chowhound.chow.com/topics/651204 It sounded so good I made some myself. inmetric, if you post...
The ingredient list was provided by inmetric in this topic: http://chowhound.chow.com/topics/651204 It sounded so good I made some myself. inmetric, if you post...
www.chowhound.com
I made this up about 5 years ago to use up some leftover baked chicken, and now it’s one of our favorite spring-time meals. It’s light, refreshing, and totally...
I made this up about 5 years ago to use up some leftover baked chicken, and now it’s one of our favorite spring-time meals. It’s light, refreshing, and totally...
Ingredients:
chicken breast, celery, water chestnuts, napa cabbage, almonds, rice vinegar, canola oil