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Crisp cookie of Norwegian origin.
Crisp cookie of Norwegian origin.
www.delish.com
By far the best use for biscuit dough ever.
By far the best use for biscuit dough ever.
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This crunchy honeycomb candy is dipped in a chocolate coating.
This crunchy honeycomb candy is dipped in a chocolate coating.
www.chowhound.com
My gluten-free version of the famous peanut butter bar.
My gluten-free version of the famous peanut butter bar.
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Mini cinnamon popovers dipped in melted butter and rolled in cinnamon sugar are addicting and great any time of the day.
Mini cinnamon popovers dipped in melted butter and rolled in cinnamon sugar are addicting and great any time of the day.
www.delish.com
This bread is moist and nutritious.
This bread is moist and nutritious.
Ingredients:
chocolate, flour, whole wheat flour, baking soda, butter, sugar, eggs, yogurt, vanilla, lemon rind, zucchini, walnuts
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Chef John uses spelt flour to create this cross between a muffin, donut, and biscuit with fresh blueberries, calling it a blueberry scone.
Chef John uses spelt flour to create this cross between a muffin, donut, and biscuit with fresh blueberries, calling it a blueberry scone.
Ingredients:
spelt flour, baking powder, salt, baking soda, cinnamon, nutmeg, sugar, butter, blueberries, buttermilk, demerara sugar
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Oats and orange juice give these blueberry muffins extra texture and flavor.
Oats and orange juice give these blueberry muffins extra texture and flavor.
Ingredients:
oats, orange juice, flour, sugar, baking powder, salt, baking soda, vegetable oil, egg, blueberries, cinnamon
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Cinnamon and cayenne is these gluten-free Mexican chocolate cupcakes made with rice flour an extra spicy kick; serve at your next party!
Cinnamon and cayenne is these gluten-free Mexican chocolate cupcakes made with rice flour an extra spicy kick; serve at your next party!
Ingredients:
butter, sugar, eggs, vanilla, rice flour, cocoa, baking powder, cinnamon, cayenne pepper, baking soda, milk
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In this recipe, persimmon pulp is combined with spices, eggs, sugar, flour and butter and baked in the oven rather than steamed in a pudding mold. Serve warm with whipped cream or caramel sauce.
In this recipe, persimmon pulp is combined with spices, eggs, sugar, flour and butter and baked in the oven rather than steamed in a pudding mold. Serve warm with whipped cream or caramel sauce.
www.allrecipes.com
Make these whole wheat, banana, flax seed muffins using just a single bowl for a quick and easy breakfast treat the whole family will enjoy.
Make these whole wheat, banana, flax seed muffins using just a single bowl for a quick and easy breakfast treat the whole family will enjoy.
Ingredients:
bananas, brown sugar, butter, sugar, eggs, flour, whole wheat flour, flax seeds, baking soda, baking powder
www.allrecipes.com
These mouth-watering lemon poppy seed muffins are always a hit!
These mouth-watering lemon poppy seed muffins are always a hit!
Ingredients:
flour, poppy seeds, baking powder, baking soda, sugar, butter, egg, egg yolk, sour cream, vanilla, lemon peel, lemon