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These are fairly high-brow nachos, topped with a mountain of soft, spicy, chile-braised short ribs run through with rivers of molten cheese, above hillocks of guacamole; soft mounds of salsa; creamy pools of sour cream They're a little more halftime show than Super Bowl, and that's okay: The showmanship here is matched by the flavor.
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This bison chili cheese dog recipe tops hot dogs with a leaner bison chili, sharp cheddar cheese, jalapeño peppers, and pepperoncini.
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This beef and cheese casserole with green chile peppers is a real crowd pleaser.
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Get Cin Chili Stuffed Poblano Peppers Recipe from Food Network
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A tangy version of bacon wrapped chestnuts.
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Get Onfalia's Four-Color Corn Tortillas Recipe from Food Network
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As a post-undergrad student (oh my god I feel so old), I know how it is to live off of Maggi/Ramen. It can get really boring and unsatisfying. Here’s a great...
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Leftover chicken makes this one-skillet dinner fast and affordable. Serve in a bowl, wrapped in a flour tortilla, or piled on a bed of greens--the possibilities are endless.
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Chef John uses classic techniques to bring out more intense flavors in this classic avocado dip.
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Get Ranchero Beans Recipe from Food Network
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Get Baked Beans Recipe from Food Network
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Get Cowboy Beans Recipe from Food Network