Search Results (1,866 found)
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Ziti pasta is layered with Provolone, mozzarella, cottage cheese, sour cream and a meaty sauce with ground beef and sausage.
Ziti pasta is layered with Provolone, mozzarella, cottage cheese, sour cream and a meaty sauce with ground beef and sausage.
Ingredients:
pasta, olive oil, onion, rosemary, cloves, beef, pork sausage, spaghetti, provolone cheese, sour cream, cottage cheese, mozzarella cheese, parmesan cheese
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This slow cooker recipe makes a generous batch of tasty tomato sauce flavored with garlic, onion, rosemary, oregano, thyme, parsley, bay leaf, and as much red pepper as you need to keep things lively.
This slow cooker recipe makes a generous batch of tasty tomato sauce flavored with garlic, onion, rosemary, oregano, thyme, parsley, bay leaf, and as much red pepper as you need to keep things lively.
Ingredients:
tomato sauce, tomato paste, cloves, onion, rosemary, oregano, thyme, parsley, bay leaf, red pepper flakes
cooking.nytimes.com
Some of the best wine on the planet comes from Oregon, and with this recipe Jenn Louis, the chef behind Lincoln Restaurant and Sunshine Tavern in Portland, has found a way to weave it into the Thanksgiving feast: as a boon companion to cranberries “Many deep red wines, or port, can overwhelm the punchy berry,” said Ms Louis
Some of the best wine on the planet comes from Oregon, and with this recipe Jenn Louis, the chef behind Lincoln Restaurant and Sunshine Tavern in Portland, has found a way to weave it into the Thanksgiving feast: as a boon companion to cranberries “Many deep red wines, or port, can overwhelm the punchy berry,” said Ms Louis
Ingredients:
allspice, cloves, black peppercorns, cranberries, pinot noir, brown sugar, wildflower honey, orange juice, orange, rosemary, cinnamon, vanilla pod
www.foodnetwork.com
Get Early Autumn Roasted Vegetables with Couscous Recipe from Food Network
Get Early Autumn Roasted Vegetables with Couscous Recipe from Food Network
Ingredients:
eggplant, zucchini, onions, carrots, tomatoes, pattypan squash, red bell pepper, green beans, celery, garlic, olive oil, basil leaves, rosemary, thyme, saffron threads, water, chicken broth, couscous, currants, almonds
cooking.nytimes.com
This is a recipe loosely based on one for a snack that used to be served at DBGB, Daniel Boulud’s giddy sausage-and-beer restaurant on the Bowery in Manhattan: crunchy little nuggets of small-boned lamb breast served with a pale yogurt sauce with a mild pepper kick under a zing of lemon zest You can divide the cooking in two if you like, roasting the meat on one day, then finishing it on a grill or under a broiler a day or so later And you can bail on the sprinkle if it's too much work
This is a recipe loosely based on one for a snack that used to be served at DBGB, Daniel Boulud’s giddy sausage-and-beer restaurant on the Bowery in Manhattan: crunchy little nuggets of small-boned lamb breast served with a pale yogurt sauce with a mild pepper kick under a zing of lemon zest You can divide the cooking in two if you like, roasting the meat on one day, then finishing it on a grill or under a broiler a day or so later And you can bail on the sprinkle if it's too much work
Ingredients:
lamb ribs, salt, cloves, thyme, rosemary, bay leaves, sherry vinegar, honey, fennel seeds, coriander seeds, black pepper, aleppo chili, butter, lemon, parsley
www.chowhound.com
A unique topping for fresh fruit.
A unique topping for fresh fruit.
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Great recipe for grilled steaks that does not require marinating for several hours. Rub the steaks with oil and garlic, salt and pepper to taste, and when the coals are ready, throw the steaks on the grate. Fresh rosemary is placed on top of the meat while grilling.
Great recipe for grilled steaks that does not require marinating for several hours. Rub the steaks with oil and garlic, salt and pepper to taste, and when the coals are ready, throw the steaks on the grate. Fresh rosemary is placed on top of the meat while grilling.
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Sweet potatoes add their autumn flavor and color to a savory braided sausage roll with grapes, blue cheese, and rosemary. It's a pretty and festive brunch dish or light meal.
Sweet potatoes add their autumn flavor and color to a savory braided sausage roll with grapes, blue cheese, and rosemary. It's a pretty and festive brunch dish or light meal.
Ingredients:
chicken sausage, sweet potatoes, celery, red onion, red bell pepper, cloves, green grapes, cream cheese, blue cheese, rosemary, puff pastry, almonds
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Get Marinated Grilled Hanger Steak Recipe from Food Network
Get Marinated Grilled Hanger Steak Recipe from Food Network
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This is a simple recipe for a tender and well-seasoned beef tenderloin.
This is a simple recipe for a tender and well-seasoned beef tenderloin.