Search Results (1,692 found)
www.chowhound.com
I made it up for a quick entree, the beer makes it special.
I made it up for a quick entree, the beer makes it special.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, sausage, onion, green cabbage, vegetable stock, arborio rice, dry white wine, tomatoes, parsley
www.allrecipes.com
This is a different type of spicy soup for the fall season. It's also delicious made with sweet potatoes instead of pumpkin.
This is a different type of spicy soup for the fall season. It's also delicious made with sweet potatoes instead of pumpkin.
Ingredients:
andouille sausage, butter, onion, thyme, pumpkin puree, praline, chicken stock, brown sugar, heavy cream
www.delish.com
This meat sauce starts quickly on the stove, but hours in the slow cooker add depth.
This meat sauce starts quickly on the stove, but hours in the slow cooker add depth.
Ingredients:
pork sausage, beef sirloin, onion, carrots, garlic, tomato paste, tomatoes, lasagna noodles, mozzarella
www.allrecipes.com
These sausage and cream cheese stuffed mushrooms will be the hit of any party. Every time I make them everybody wants the recipe. This is the first time I've shared with such a big crowd. Enjoy!
These sausage and cream cheese stuffed mushrooms will be the hit of any party. Every time I make them everybody wants the recipe. This is the first time I've shared with such a big crowd. Enjoy!
www.allrecipes.com
A simple but delicious egg casserole flavored with cheese and oregano.
A simple but delicious egg casserole flavored with cheese and oregano.
www.allrecipes.com
My mom would make this recipe with the zucchini and tomatoes that would flourish in our garden. It's my favorite casserole.
My mom would make this recipe with the zucchini and tomatoes that would flourish in our garden. It's my favorite casserole.
Ingredients:
white rice, water, pork sausage, onion, tomato, zucchini, mushrooms, processed cheese, oregano
www.allrecipes.com
Use a pre-baked pan of corn bread in this stuffing for turkey, chicken or pork loin chops. You can freeze what you don't use for future meals.
Use a pre-baked pan of corn bread in this stuffing for turkey, chicken or pork loin chops. You can freeze what you don't use for future meals.
Ingredients:
corn bread, sausage, butter, onion, celery, thyme, sage, garlic powder, salt, black pepper, vegetable broth
www.allrecipes.com
This is an easy-to-prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants. Every time we have a family get-together or a covered dish luncheon at work, I am always requested to bring this rice.
This is an easy-to-prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants. Every time we have a family get-together or a covered dish luncheon at work, I am always requested to bring this rice.
Ingredients:
pork sausage, eggs, vegetable oil, cabbage, carrots, white rice, soy sauce, bean sprouts, green peas, green onions
www.allrecipes.com
Make stuffed bell peppers unique by filling them with spicy sausage, bacon, sour cream, and Neufchatel cheese. Pour Alfredo sauce over the stuffed peppers for an extra creamy dish!
Make stuffed bell peppers unique by filling them with spicy sausage, bacon, sour cream, and Neufchatel cheese. Pour Alfredo sauce over the stuffed peppers for an extra creamy dish!
Ingredients:
olive oil, yellow onion, mushrooms, cloves, pork sausage, bacon, neufchatel cheese, sour cream, garlic, green bell peppers, alfredo sauce, cheddar cheese
www.allrecipes.com
Browned sausage and canned oyster pieces are added to a traditional bread stuffing with Creole seasonings in this dressing for a "turducken ", or a 10 to 12 pound turkey.
Browned sausage and canned oyster pieces are added to a traditional bread stuffing with Creole seasonings in this dressing for a "turducken ", or a 10 to 12 pound turkey.
www.chowhound.com
Elevate humble breakfast links with a simple orange-syrup glaze.
Elevate humble breakfast links with a simple orange-syrup glaze.
Ingredients:
tip