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All you do is brown the Italian sausages and your slow cooker does the rest in this warming dish with colorful bell peppers, rich tomato sauce, and fresh basil.
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A refreshing Mexican drink made with rice, milk, vanilla, and cinnamon. A great balance for spicy foods, enjoy this served over ice.
Ingredients: rice, water, milk, vanilla, cinnamon, sugar
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These baked chicken wings are tossed in a spicy sauce and are perfect for serving a crowd.
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I came up with this colorful and flavorful recipe to go with my garlic chicken when I serve Chinese food. Who'd believe green and orange really go together?
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Delicious meat and veggie dumplings combine beef, cabbage, carrot, and onions. Just boil them in water, and serve hot with soy sauce, or add them to a soup.
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This recipe makes traditional crab cakes. Enjoy!
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Cream cheese seasoned with garlic powder, onion salt, Worcestershire sauce, and a bit of mayonnaise makes a delicious spread for cucumber sandwiches.
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Crispy tortilla chips and spicy salsa make this quick-cooking version of chicken soup deliciously different.
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This is an old family favorite. We especially like it for the Thanksgiving holiday. Originally submitted to ThanksgivingRecipe.com.
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This ribs recipe calls for country-style ribs to be simmered in a sauce before hitting the grill.
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Get Chairman Mao's Cherry Cola Skirt Steak Recipe from Food Network
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A favorite for games and as a snack, these hot wings are sure to rival those from your favorite chain restaurant!