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Served on crackers, this savory cheese spread is perfect for whetting the appetite before the big dinner.
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Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. Serve cold or warm.
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Stuff that big zucchini full of ground beef, cheese, sauce, and olives for an easy baked dinner.
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Eggs are baked in a spicy marinara sauce and topped with cream and Parmigiano-Reggiano, for a rich and creamy brunch dish.
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Fried rice is best made with rice that's been refrigerated, so it's a great way to use leftover rice. In this reicpe rice is stir fried with snow peas, onions, bean sprouts, eggs and soy sauce.
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This Mexican-style shredded beef is cooked in the slow cooker until very tender, then cooked some more in a spicy tomato sauce. Wrap some in a flour tortilla for an easy meal.
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This omelette serves as a pocket around an Asian crab-fried rice mixture. Try serving it with a mixed green salad for some extra crispness.
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This quick and easy recipe calls for catfish and mushrooms to simmer in a broth seasoned with garlic and ginger for an Asian-style entree.
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Get Healthy Spicy Steamed Baby Bok Choy Recipe from Food Network
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Get Clementine and Cranberry Glazed Cornish Game Hens Recipe from Food Network
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Grilled pork chops are basted with a sauce made with apple juice, brown sugar, and ginger.
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These rich little bites will fill you up fast, with cream cheese and crab and flaky, store-bought phyllo cups.