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This takes 30 days to prepare the fruit for the cake but it's worth it. It's delicious. If you are lucky a 'friend' will give you 2 cups of starter along with a piece of cake so you won't have to go to all the trouble of preparing a starter.
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Summer's best produce comes together for a dinner you'll be thinking about until fall.
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It probably isn't a good thing that this cake is so easy to make.
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Lightly caramelized fruit makes for a great healthy start to your day.
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Bake and cool your Parmesan spiral appetizers one day before serving. Store them at room temperature.
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Use this strawberry sauce to make Pistachio Sundaes (pictured).
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You can use beans or lentils to thicken an aioli. Mix and match the beans' flavor and color to the soup.
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Cooked in a pressure cooker or slow cooker, venison is moist and tender. Enjoy it as a main course or as a filling in a tortilla.
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These big oatmeal breakfast cookies have the flavors of maple syrup and bacon.
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This dreamy pie is filled with a cream cheese mixture sweetened with confectioners ' sugar, flavored with vanilla and almond extracts, and studded with chopped almonds. After whipped cream is folded into the mixture, it 's all spooned into a baked, homemade pie crust. The pie is chilled, decorated with fresh strawberries and brushed with a currant-jelly glaze.
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This New England style clam chowder features potatoes, celery, onion and garlic and is thickened with flour, butter and half-and-half.
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Oaty cookies with three flavors of chips and pecans.