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Lightly seasoned with butter and garlic, these shrimp cook up in your smoker in just 30 minutes, letting the smoky flavor shine through.
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Make this seasoned ground beef mixture the night before, then cook up delicious sausage patties for breakfast.
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This classic zucchini relish has just a hint of dry mustard. Pint size jars make it an easy and inexpensive gift.
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Black beans are blended with cilantro, lime juice, and sesame oil in this quick and easy hummus dip or sandwich spread made without tahini.
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Make your own pork rub with several spices, including paprika, chili powder, sugar, and cayenne pepper.
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If you love home-smoked meats, try this simple and savory chicken thigh recipe made with a dry-rub spice mix.
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Roasted tomatoes, garlic and onion give this salsa a wonderful smoky flavor.
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Classic coleslaw with a vinegar/mayonnaise dressing.
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If you like greens you will love this recipe. The bacon and onions give them a wonderful flavor. Add more red pepper for a little more spice.
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Get Risotto with Vegetables Recipe from Food Network
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This slow cooker recipe makes a wonderful and tangy loose BBQ for sandwiches that is very easy to make and takes little hands-on time. Serve over toasted buns.
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Bok choy is a great vegetable for many reasons; it's cheap, it takes about 3 minutes to cook using Chef John's recipe, and has a beautiful subtle sweet flavor.