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These savory Italian-style vegetable flecked pancakes are a griddle revolution! Serve with heated pizza sauce and cheese, if desired.
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Shrimp and dill set these deviled eggs apart from the rest!
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Get Bloody Caesar Recipe from Food Network
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A whole chicken, flour-coated and browned, then baked with a dark roux gravy and sauteed onion.
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A favorite family recipe for easy macaroni salad has the sweet and tangy flavor of honey mustard.
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Serve pork roast beast on Halloween night for a filling meal before a night of candy-eating.
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This dish has it all. It gets color from the bell peppers, crunch from the pecans, sweetness from the raisins and saltiness from the bacon.
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Tender venison backstrap is sliced thinly before breading and frying to make a savory crispy crust.
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Sweet and hot--just like the smoked turkey legs you get at the fair or theme park!
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This mixture of artichoke hearts, tuna, spinach, and red bell pepper in a lemon-dill dressing makes a delicious, healthy dish perfect for lunch or a light dinner.
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A hearty bacon, egg, and hash brown casserole for the bacon lover in all of us. Feel free to use turkey bacon rather than pork!
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Super easy, spicy and tasty fried pickles for the pickle-lovers among us!