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The lemon flavor gives you a pleasant surprise in this tender goulash served over egg noodles.
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Great for Christmas buffet table, open house, etc. Can be made ahead, frozen, and reheated as needed.
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Get Stir-Fry Cabbage Recipe from Food Network
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You'll be well on your way to making restaurant-quality steaks after mastering this bourbon pepper pan sauce by Chef John.
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Get Goat Cheese Pear Salad Recipe from Food Network
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Get Grilled Onaga Recipe from Food Network
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Get Ragand#250;andreg; No Frying Chicken Parmesan Recipe from Food Network
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Get Ranch Dressing Recipe from Food Network
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Get Mushroom Bacon Recipe from Food Network
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Filipino comfort food doesn't get better than this beef giniling (afritada) recipe, full of vegetables, raisins, and ground meat.
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If you're a 49ers fan, then this fiery red and gold pizza will be the perfect mid-game meal.
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This creamy dressing is rich with herbs--chives, garlic, scallions and tarragon--and uses far less anchovy than most green goddess dressings. A delightful green salad or seafood topper!