Search Results (7,017 found)
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 1 hour 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne and takes 1 hour 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lamb, corn, onions, garlic, flour, dry white wine, water, tomato paste, bay leaf, thyme, jalapeno pepper, pumpkin, rosemary, kernel corn
cooking.nytimes.com
Pork tenderloin is a lean cut that can easily dry out But stuffing it with herbs, shallots and capers helps keep it nice and juicy as it roasts in a hot oven, and tying up the meat so it’s the same thickness all over helps it cook evenly After the pork is roasted, the drippings are simmered with orange juice, garlic and a little wine to make a quick, gently sweet pan sauce that goes wonderfully well with the meat
Pork tenderloin is a lean cut that can easily dry out But stuffing it with herbs, shallots and capers helps keep it nice and juicy as it roasts in a hot oven, and tying up the meat so it’s the same thickness all over helps it cook evenly After the pork is roasted, the drippings are simmered with orange juice, garlic and a little wine to make a quick, gently sweet pan sauce that goes wonderfully well with the meat
Ingredients:
pork tenderloin, salt, black pepper, olive oil, shallots, capers, sage, rosemary, thyme, garlic, dry white wine, orange juice, pork, butter
www.foodnetwork.com
Get Sausage and Clam Soup Recipe from Food Network
Get Sausage and Clam Soup Recipe from Food Network
Ingredients:
olive oil, italian sausage, onion, cloves, red pepper flakes, juice concentrate, kale, tomatoes, white beans, littleneck clams, white wine vinegar
www.foodnetwork.com
Get Pasta with Sun-Dried Tomatoes Recipe from Food Network
Get Pasta with Sun-Dried Tomatoes Recipe from Food Network
Ingredients:
fusilli, tomatoes, black olives, mozzarella, red wine vinegar, olive oil, garlic, capers, salt, black pepper, parmesan, basil leaves
www.foodnetwork.com
Get Grilled Rack of Pork With Cabbage Recipe from Food Network
Get Grilled Rack of Pork With Cabbage Recipe from Food Network
Ingredients:
pork, carrots, celery, white wine vinegar, cloves, jalapeno pepper, bay leaf, dill, sugar, olive oil, onion, green cabbage, cider, mustard
www.chowhound.com
Fish fillets quick-simmered in spiced chickpeas and flavored with preserved lemon.
Fish fillets quick-simmered in spiced chickpeas and flavored with preserved lemon.
Ingredients:
olive oil, cumin, cinnamon, sumac, yellow onion, fennel bulb, dry white wine, currants, clam juice, green olives, cilantro, lemon
cooking.nytimes.com
Spicy, brawny and full of ginger and garlic, these pork noodles are a play on dumplings, but easier to make at home If you don’t have the black vinegar to sprinkle on top of the sliced ginger, you can simply leave it out Or try substituting balsamic, which is a bit sweeter, but has similar caramel notes to play off the ginger’s pungency
Spicy, brawny and full of ginger and garlic, these pork noodles are a play on dumplings, but easier to make at home If you don’t have the black vinegar to sprinkle on top of the sliced ginger, you can simply leave it out Or try substituting balsamic, which is a bit sweeter, but has similar caramel notes to play off the ginger’s pungency
Ingredients:
bok choy, ginger, rice noodles, safflower oil, pork, soy sauce, wine vinegar, scallions, garlic, habanero chile, sesame seeds, sesame oil
www.foodnetwork.com
Get Achiote Marinated Pork Loin with Pulled Pork "Tamales" Hoisin-Key Lime Syrup Recipe from Food Network
Get Achiote Marinated Pork Loin with Pulled Pork "Tamales" Hoisin-Key Lime Syrup Recipe from Food Network
Ingredients:
pork, sugar, salt, black peppercorns, water, thyme, garlic, red wine, canola oil, cumin, coriander, ancho chile, black pepper, onions, soy sauce, chipotle puree, bay leaves, sushi rice, peppers, scallions, cilantro, banana, shallots, ginger, hoisin, lime juice, white pepper
www.chowhound.com
Elegant phyllo packets that happen to be vegetarian.
Elegant phyllo packets that happen to be vegetarian.
Ingredients:
vegetable oil, ramps, asparagus, rib celery, carrot, spring onion, fava beans, shiitake mushrooms, cloves, dry white wine, phyllo dough, parsley, thyme
www.allrecipes.com
This ground sausage stuffing made with focaccia, olives, sun-dried tomatoes, and basil is an Italian-inspired makeover of the holiday side dish.
This ground sausage stuffing made with focaccia, olives, sun-dried tomatoes, and basil is an Italian-inspired makeover of the holiday side dish.
Ingredients:
sausage, olive oil, bread, black pepper, parmesan cheese, green bell pepper, tomatoes, olives, pimento, basil leaves, garlic, eggs, white wine, butter
www.simplyrecipes.com
Chicken thighs, slathered in herb vinaigrette, roasted on bed of sliced potatoes and shallots.
Chicken thighs, slathered in herb vinaigrette, roasted on bed of sliced potatoes and shallots.
Ingredients:
red wine vinegar, olive oil, dijon mustard, herbes, salt, black pepper, chicken thighs, yukon gold, shallots, garlic, tarragon
cooking.nytimes.com
Heritage turkeys can be tricky to roast; the flesh is firmer than that of a supermarket bird P Allen Smith, the Southern cooking and lifestyle expert from whom this recipe is adapted, suggests a day in a brine sweetened with apple cider and then roasting the bird on a bed of rosemary
Heritage turkeys can be tricky to roast; the flesh is firmer than that of a supermarket bird P Allen Smith, the Southern cooking and lifestyle expert from whom this recipe is adapted, suggests a day in a brine sweetened with apple cider and then roasting the bird on a bed of rosemary
Ingredients:
turkey, apple cider, salt, lemons, bay leaves, apple, yellow onion, garlic, thyme, butter, rosemary, pepper, red wine, cornstarch, egg