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Whole-Wheat Penne with Turkey and Asparagus
Whole-Wheat Penne with Turkey and Asparagus
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Ingredients: turkey, garlic, balsamic vinegar, wheat, asparagus
Mint Tea Punch
Mint Tea Punch
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Tea, mint, sugar, orange and lemon juices make this a quick and easy, refreshingly delicious drink on a hot summer's day, given to me by a true Southern lady. Goes great with Cajun or spicy foods too. Every time I serve this someone asks me for the recipe!
Ingredients: water, mint, sugar, orange juice, lemon juice, garnish
The Best Tuna Salad
The Best Tuna Salad
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Ingredients: meat, celery, red onion, parsley, mayonnaise, mustard
Chicken or Turkey Salad Sandwiches
Chicken or Turkey Salad Sandwiches
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Ingredients: turkey meat, celery, red onion, mayonnaise, bread
Whole Wheat Bread II
Whole Wheat Bread II
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This recipe will give you four generous loaves of sweet, simple whole-wheat bread, so you do not have to bake every day.
Ingredients: shortening, water, brown sugar, yeast, sugar, salt, bread flour, whole wheat flour
Granola-Chocolate Cookies
Granola-Chocolate Cookies
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This is a sweet crunchy cookie with chocolate chips and granola. Easy to make and quick to satisfy.
Ingredients: butter, sugar, brown sugar, egg, vanilla, flour, baking soda, salt, granola, chocolate chips, peanuts
Chocolate Cookies with Fleur de Sel Recipe
Chocolate Cookies with Fleur de Sel Recipe
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These rich chocolate cookies finished with a sprinkle of French fleur de sel are the best mix of salty and sweet.
Ingredients: flour, cocoa, baking soda, salt, butter, chocolate chips, eggs, brown sugar, sugar, vanilla, chocolate
Perfect Spinach Salad
Perfect Spinach Salad
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Ingredients: eggs, peppered bacon, red onion, button mushrooms, red wine vinegar, sugar, dijon mustard, salt, baby spinach
Thai Grilled Beef Salad Recipe
Thai Grilled Beef Salad Recipe
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 2 hours, plus 4 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: salt, eggplant, vegetable oil, black mustard, wine vinegar, onion, cloves, gingerroot, curry powder, chili pepper, cinnamon, sugar, tamarind pulp, flank steak, white vinegar, olive oil, soy sauce, pineapple, mint leaves
Tourtiere (French Canadian Meat Pie)
Tourtiere (French Canadian Meat Pie)
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Chef John's tourtiere is hearty, satisfying, and easy to make--it's a great holiday main dish. It doesn't require precise timing, so no pressure!
Ingredients: flour, salt, butter, water, white vinegar, black pepper, thyme, sage, cinnamon, ginger, nutmeg, allspice, mustard, cloves, cayenne pepper, russet potato, onion, celery, pork, beef, potato, egg
Robiola and Mushroom Grilled Cheese "Soldiers" with Butternut Squash Soup
Robiola and Mushroom Grilled Cheese "Soldiers" with Butternut Squash Soup
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Ingredients: robiola cheese, garlic, shiitake mushrooms, marjoram, rye bread, butter, fontina cheese, butternut squash, yukon gold, spanish onion, smith apple, bulb fennel, cloves, white wine, vegetable stock, heavy cream, oyster mushrooms, red pepper
Striped Bass en Escabeche
Striped Bass en Escabeche
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Ingredients: water, lime juice, salt, black peppercorns, coriander seeds, cumin seeds, cloves, cinnamon, allspice, white wine vinegar, oregano, bay leaves, sugar, olive oil, red wine vinegar, safflower oil