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This recipe uses refrigerated biscuit dough coated in a mixture of sugar and apple pie spice.
www.delish.com
An icy treat for a warm summer evening, this granita gets an unexpected boost from the bold flavor of rosemary. You can put the hot lemon mixture directly into the freezer rather than chilling it first, but the freezing time will be longer.
www.delish.com
This dough can be used for tarts and quiches, such as Martha Stewart's Zucchini and Edamame Quiche.
Ingredients: flour, salt, chives, butter, egg, egg yolk, water
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Chef John introduces kimchi to Irish corned beef and cabbage, infusing braised vegetables and lean beef with bold, spicy flavors while adding some Seoul to St. Patrick's Day.
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Craving that carnival food? With just 3 ingredients and an air fryer, you can make fried Oreos® at home!
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Grape and orange soft drink mix are combined with sugar, water and ginger ale for a scary looking punch -- and don't forget the frozen hand!
Ingredients: soft drink, sugar, water, ginger ale
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Quick Mexican-flavored rice and lots of Monterey Jack cheese make these baked, stuffed zucchini both quick and delicious!
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This sweet and rich martini made with vanilla-flavored vodka, creme de cacao, and Irish cream is a perfect dessert cocktail or evening treat.
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Blueberries, strawberries, and spinach are blended with milk and honey creating a quick and easy, on-the-go strawberry smoothie.
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Celebrate birthday parties, baby showers, or any other special occasion with these fancy chocolate cake pops that are incredibly fun to eat!
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Lemons, butter, and a few cloves of garlic are all you need to turn an easy salmon dinner into a delicious event.
Ingredients: water, lemon, butter, cloves, salmon, garlic
www.chowhound.com
A tasty, quick side dish.