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Cucumber slices are tossed with a cool, creamy vinegar and sugar dressing in this splendid summer salad.
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Heres an ideal warm-weather meal with the refreshing flavors of mint, orange, lemon, and cucumber.
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Get Grilled Steak Salad with Texas Peaches, Pecans and Limes Recipe from Food Network
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You don’t need a mega-barbecuer to get slow-cooked flavor and tenderness.
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Alex Seidel of Denver's Fruition grills green beans, which gives them a delicious char that's superb with the lentils, pancetta, and baked tomatoes in this salad.
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Get Gingerbread Dutch Baby with Poached Maple Pears and Creme Fraiche Recipe from Food Network
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Get Seared Filet Mignon with Triple Mash and Sauteed Baby Squash Recipe from Food Network
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Grilled shrimp and Greek flavorings (tomato, feta, Kalamata olives, oregano) commingle in this salad.
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Grilled chicken is sliced and tossed with fresh salad greens, tomatoes, bacon bits and blue cheese, then dressed with creamy blue cheese dressing.
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This cool, zesty salad, made with fresh cucumbers and tomatoes, is a breeze to throw together in a pinch.
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This cool cucumber salad is quick and easy to prepare. It does require at least 2 hours in the fridge for the fullest flavor so plan ahead!