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This easy hot cheese dip is a delicious, chunky accompaniment to tortilla chips. Try a mixture of ground beef and ground sausage for a yummy variation.
This easy hot cheese dip is a delicious, chunky accompaniment to tortilla chips. Try a mixture of ground beef and ground sausage for a yummy variation.
www.allrecipes.com
This fork-tender chicken is slow cooked in a thick and creamy sauce seasoned with Italian dressing. Serve with hearty egg noodles to catch every bit.
This fork-tender chicken is slow cooked in a thick and creamy sauce seasoned with Italian dressing. Serve with hearty egg noodles to catch every bit.
Ingredients:
chicken breast, butter, salad dressing, onion, cloves, chicken soup, chicken broth, cream cheese
www.foodnetwork.com
Get Chicken Spinach Lasagna Recipe from Food Network
Get Chicken Spinach Lasagna Recipe from Food Network
Ingredients:
spinach, chicken breast, cheddar, onion, cornstarch, salt, black pepper, soy sauce, cream of mushroom soup, sour cream, mushrooms, mayonnaise, lasagna noodles, parmesan, pecans
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Chicken that is both savory and sweet, with dried onion soup and pineapple and fresh oranges.
Chicken that is both savory and sweet, with dried onion soup and pineapple and fresh oranges.
www.allrecipes.com
Pork chops simmer with green beans and O'Brien potatoes in a creamy, sage-flavored sauce in this quick and easy weeknight recipe.
Pork chops simmer with green beans and O'Brien potatoes in a creamy, sage-flavored sauce in this quick and easy weeknight recipe.
Ingredients:
pork, salt, cream, cream of mushroom soup, sour cream, rubbed sage, green beans, potatoes
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Knoephla soup is a German potato soup with homemade dumplings that will keep you warm and full during the cold winter months.
Knoephla soup is a German potato soup with homemade dumplings that will keep you warm and full during the cold winter months.
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken gizzards, celery, carrots, salt, yellow cornmeal, scallions, dill weed, sour cream, cilantro leaves
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A delightful mixture of spinach, egg and ricotta cheese is layered with mozzarella cheese, cream of mushroom soup and succulent morsels of chicken to make a rich and satisfying baked lasagna.
A delightful mixture of spinach, egg and ricotta cheese is layered with mozzarella cheese, cream of mushroom soup and succulent morsels of chicken to make a rich and satisfying baked lasagna.
Ingredients:
mozzarella cheese, cream of mushroom soup, milk, spinach, egg, ricotta cheese, noodles, chicken meat, parmesan cheese
www.delish.com
Our big fat Greek pasta.
Our big fat Greek pasta.
Ingredients:
penne, olive oil, chicken breasts, oregano, cloves, half and half, cream cheese, feta cheese, lemon juice, lemon, cherry tomatoes, olives, cucumber, dill
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This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.
This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.
Ingredients:
beef, white rice, french, cream of mushroom soup, celery, green onions, green bell pepper
www.allrecipes.com
There's nothing complicated about this chicken and rice casserole. It is easy and delicious! A perfect dish for a busy week night in Autumn.
There's nothing complicated about this chicken and rice casserole. It is easy and delicious! A perfect dish for a busy week night in Autumn.