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Hot Cross Buns are a traditional Good Friday treat! These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest.
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Field greens and arugula are transformed into a sophisticated main course salad by adding chicken apple sausage, Granny Smith apple slices, toasted pecans, and crumbled Blue cheese with a zesty lemon-Dijon mustard dressing. Serve with laffa or pita bread.
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If you want a Christmas Pudding that does not call for "suet", this is a great recipe.
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A delightful, creamy-sweet pudding concoction fills this chilled pie with a rich pecan crust.
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Get Cranberry-Orange Relish Recipe from Food Network
Ingredients: cranberries, oranges, sugar, pecans
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A simple, sweet stuffing that may be used as a side dish, or to fill the bird.
Ingredients: bread stuffing, pecans, apples
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This fabulous baked pie crust made from ground pecans, sugar, cinnamon and butter, promising a nice taste to contrast any smooth and creamy custard pie. It 's perfect for an ice cream pie, topped with caramel sauce. Or a lemony, cream cheese filling would be smashing.
Ingredients: pecans, cinnamon, sugar, butter
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Apple pie filling and melted caramel topping are a sublime variation to cheesecake.
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Get Pecan Coated Catfish with a Succotash of Butter Beans, Yellow Corn, Black Rice and Fresh Spinach Recipe from Food Network
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Delicious chocolate cake to serve during the holidays. If desired, garnish with whole pecans and chocolate curls
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Get Lemon Ginger Mousse and Homemade Fortune Cookie Recipe from Food Network
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With these great waffles, the party'll keep going until breakfast the next morning!