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The blended Scotch version of the Manhattan. Named after the title character in a Sir Walter Scott novel, Rob Roy was a Robin Hood-like figure.
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Wedge salad with blue cheese dressing is such a classic! Made with iceberg lettuce, crispy bacon, cherry tomatoes, and homemade blue cheese dressing. 15 minutes and it's ready for the table!
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Get Bacon-Tomato Linguine Recipe from Food Network
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Pesto >>>> vinaigrette.
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Get Limoncello Cheesecake Squares Recipe from Food Network
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For this drink, we steep vodka in English Breakfast tea. To sweeten it, use honey.
Ingredients: thyme, vodka, lemon juice, honey, water
cooking.nytimes.com
This recipe is by Jonathan Wells. Tell us what you think of it at The New York Times - Dining - Food.
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I have made this pineapple and peach cocktail several times for parties and BBQ's and it's always a big hit!
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Crumbly, nutty cookies layered with sweet cherry jam and dusted with sugar make delectable valentines.If you're feeling soft-hearted, serve these alongside Hot Chocolate with Marshmallow Hearts.
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Get Chairman Mao's Cherry Cola Skirt Steak Recipe from Food Network
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This is a refreshing, complex, and fruity sorbet. The mixture can be made with either cherry juice or pomegranate juice.
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Get Baked Ham with Spiced Cherry Glaze Recipe from Food Network