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Combine adventurous flavors with familiar ingredients to build a savory casserole.
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My grandmother made these in her woodstove oven and I have always guessed at the cooking temperature and cooking times. As is usual with lots of older recipes no exact amount of flour was listed either.
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You can roll out gingerbread dough into rectangular sheets for walls, cut out windows, and bake. Same for the roof. When done you can fit them together with icing 'glue' and paint them with colored icing. First decide what size and draw each piece (front, back, ends and roof on paper such as typing or computer paper and fit them together to see how it will look when completed. You can also cut out shingles and 'glue' them in place after the rest is assembled. Use the paper pattern as a guide for cutting each piece out of the dough before you bake it. Decorate with icing and decorative candies.
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These cookies store wonderfully and keep for several days.
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Get Salted Caramel Pots de Creme Recipe from Food Network
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Get Bread-Bowl Mozzarella Dip Recipe from Food Network
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Cherry pie filling and frozen blueberries make this an easy fruit pie for any season.
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A chocolaty, minty cookie dough with a surprise peppermint patty inside!
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These cauliflower pizza bites are gluten-free, low carb, and the perfect little mini pizzas for entertaining using your favorite toppings.
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A mixture of Italian sausage and tomato sauce is placed on a bed of spinach and baked with three kinds of cheese in this quick and easy dinner.
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Cooked egg is shredded and mixed with a stir fry of chicken, rice and onion in soy sauce in this fundamental Chinese dish.
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Get Chocolate Pots de Creme Recipe from Food Network