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The best chicken wing recipe includes a spicy and tangy sauce that will receive rave reviews every time.
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This recipe is by Marian Burros and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint, and other distinctive flavors. Chicken legs may also be used, or a combination of legs and breasts. This recipe is cooked in the oven, but will work well on the grill. Serve hot with onion rings.
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This recipe delivers three components -- seasoned ground beef, mango salsa, and black beans with rice -- to be used for filling soft taco shells.
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Get Pandolce Genovese Recipe from Food Network
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Treat your family and friends to the perfect Halloween dessert; pull-apart spider web cupcakes frosted with whipped topping.
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These bars with oats, almonds, and coconut are great to take hiking or camping.
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Get Flambeed Tangerines with Vanilla Ice Cream Recipe from Food Network
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This quick and tasty salad uses prepared ranch dressing with a mixture of corn, tomato, bell pepper, celery, and onion.
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Get Upside-Down Walnut Mince Recipe from Food Network