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This cake recipe is easy to make, using pineapple for a fruity cake and also makes a glaze that helps deliver a cake that is very moist.
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These muffins taste great right from the oven, but are even better the next day—if they last that long! Kids love them and it's a good way to sneak fruits, veggies, and fiber into their diets.
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This zucchini bread recipe takes a different approach through the use of cocoa powder, cinnamon, and nutmeg.
www.delish.com
Set aside some time on Sunday to bake this moist, fruit-filled bread (each loaf contains four pears) -- then toast a slice on your way out the door each morning.
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Dark German chocolate cake baked into a thin sheet cake is a rich and simple dessert for any occasion.
www.chowhound.com
Molly Yeh's recipe for Peanut Butter Cake.
cooking.nytimes.com
This savory quick bread is easy to make and versatile Try it lightly toasted for breakfast or tea, or drizzled with a little honey You may also slice it thin and serve it with cheese.
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Cookies, cupcakes? You don't have to choose. These cupcakes have a hidden chocolate chip cookie dough center for the undecided among us.
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This is a very tasty Christmas dessert. This recipe is very nice for Christmas parties as it makes 2 1/2 dozen 2 1/2 inch cookies.
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Cinnamon-spiced apples are baked with a sweet oat crumble topping in this easy apple crisp. Serve warm with a scoop of vanilla ice cream.
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These not-too-sweet cookies are soft and moist--perfect with tea or coffee.
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These not-too-sweet cookies have a double dose of vanilla with a pack of pudding mix and two tablespoons of vanilla extract.