Search Results (11,175 found)
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A YUMMY dessert that is good to snack on like you do cookies. It's like aerated sugar that's cooled and coated in any kind of chocolate you prefer.
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Cucumber slices are tossed with a cool, creamy vinegar and sugar dressing in this splendid summer salad.
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In North Carolina, barbeque sauce is made with a vinegar base and ground red pepper. Pork is the meat of choice.
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Get Blender Bearnaise Sauce Recipe from Food Network
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Catsup, honey, vinegar and garlic combine in a very simple barbecue sauce that serves as both marinade and basting liquid for chicken.
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Roasted red apples and onions are the perfect fall side dish for this juicy glazed pork tenderloin.
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Bistro flavors meet classic steak house in this simple, satisfying meal. The marinade for the flank steak is made with red-wine vinegar, rosemary, and garlic.
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This classic salad dressing can be ready in minutes with a few ingredients you probably already have in your refrigerator or pantry.
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An easy classic vinaigrette recipe. You will need red wine vinegar, lemon juice, Dijon mustard, a shallot, and olive oil for this recipe.
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Bar cookie with a thin cookie base, and a top layer made up of crisp rice cereal, peanut butter, and marshmallows.