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Simple baked flounder dish using lemon juice, mayonnaise, and Parmesan cheese for a flavorful topping.
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A splash of pear brandy plus maple syrup and Spanish almonds put a modern spin on baked Brie.
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Pork chops are cool again!
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Get Bubble and Squeak with Corn Puree Recipe from Food Network
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In this ingenious version of an Indonesian classic, the gingery, lemongrass-scented satay paste is the base for the chicken marinade as well as for the luxurious peanut dipping sauce. A few alternatives to the chicken: thinly sliced beef or pork or whole,
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Multigrain spaghetti, broccoli florets, and red bell pepper are served in a creamy veggie-cheese sauce for this easy, nutritious weeknight meal.
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Get Pan-Roasted Chicken with Creamy Mustard Sauce Recipe from Food Network
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Lemon perks up this chicken in wine sauce, an easy company favorite.
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Get Fried Crispy Brain with Marrow Cream Recipe from Food Network
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Canned tuna doesn't have to mean sandwiches; instead, toss it with ribbons of zucchini, pappardelle, and a lemony cream sauce.
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Get Chili Bean-and-Bulgur Cakes Recipe from Food Network