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Rosemary, sweet paprika, and garlic make this sauce a tasty burger topping.
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Get Quinoa and Veggies Recipe from Food Network
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Ratatouille seems like a lot of preparation, but it doesn't have to be with this easy recipe.
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A dressing of orange juice, piquillo peppers, and olive oil lends a decidedly Spanish flair.
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This creamy, pale yellow risotto is studded with chewy fresh corn kernels, making for a nice mix of textures Making your own corn stock deepens the flavor of this dish, but if you don’t have the time, chicken stock will work The dish is also pleasingly light, for risotto — finishing the dish by folding in airy whipped cream adds richness without also adding heft
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Get 10,000 Island Dressing with Layered Salad Recipe from Food Network
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This recipe turns Buffalo wings into sliders, by grilling hot sauce–marinated chicken thighs and topping them with a carrot, celery, and blue cheese slaw.
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This combination of eggs, spinach, herbs, and spices is a delicious introduction to Persian food.
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An easy and delicious taco recipe with spicy grilled jerk chicken.
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Freshly cooked brown rice is sticky and helps hold together the burgers. For a richer flavor, omit the soy sauce and stir in 1 tablespoon white miso paste instead.
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Get California Tacos and More - Guacamole Recipe from Food Network