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Use this easy and versatile sauce any time you're looking for a dairy-free alternative to cheese sauce in savory dishes or hot dips.
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Almond butter, almond flour, and dark chocolate chips come together in these gluten-free chocolate chip cookies that are paleo-friendly.
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Pay a visit to your favorite farm stand so that you can make this luscious cobbler. Fruit is spooned on top of the batter then the cobbler is slipped into the oven to bake for an hour.
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This recipe is by Molly O'Neill and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get "Poor Man Lobster" and Shrimp Risotto with Truffle Essence Recipe from Food Network
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A rich soup recipe made with turkey, rice, and vegetables, and seasoned with curry and coconut milk.
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Get Compost Cookies Recipe from Food Network
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Get Garlic and Oregano Marinated Chicken with Roasted Pepper and Black Olive Relish with Saffron-Tomato Rice Recipe from Food Network
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Get Lime Leaf Chicken Salad with Lime Aioli, Crunchy Lime Topping On Charred Tomato-Brown Rice Pilaf Recipe from Food Network
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This cookie recipe presents a wonderful blend of flavors using cream cheese and lemon juice to delightful ends.