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Marinated artichokes, tomatoes, and capers make a quick and easy sauce for fresh shrimp. Served with whole-wheat pasta and tangy goat cheese, this pasta dish is a deliciously light dinner.
Marinated artichokes, tomatoes, and capers make a quick and easy sauce for fresh shrimp. Served with whole-wheat pasta and tangy goat cheese, this pasta dish is a deliciously light dinner.
Ingredients:
wheat, olive oil, green onions, cloves, marinated artichoke, tomatoes, capers, chipotle chile, shrimp, goat cheese
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Get Oven Fried Chicken Recipe from Food Network
Get Oven Fried Chicken Recipe from Food Network
Ingredients:
bagel chips, rice, canola oil, salt, cayenne pepper, paprika, black pepper, mayonnaise, dijon mustard, chicken
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This creamy morel mushroom sauce recipe will help you usher in spring. Serve it over crunchy toasts.
This creamy morel mushroom sauce recipe will help you usher in spring. Serve it over crunchy toasts.
Ingredients:
morel mushrooms, olive oil, garlic, savory, butter, shallots, cognac, champagne vinegar, lemon juice, country bread
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This spicy cucumber salad is a Korean restaurant favorite!
This spicy cucumber salad is a Korean restaurant favorite!
Ingredients:
vegetable oil, sesame seeds, kochujang, white vinegar, sesame oil, green onion, cucumber
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Transform your pint of ice cream into ice cream bars using 3 simple ingredients in this DIY recipe with homemade chocolate hard shell.
Transform your pint of ice cream into ice cream bars using 3 simple ingredients in this DIY recipe with homemade chocolate hard shell.
Ingredients:
chocolate chips, coconut oil
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Tender eggy crepes are filled with sweetened cottage cheese, then rolled up and pan-fried until browned.
Tender eggy crepes are filled with sweetened cottage cheese, then rolled up and pan-fried until browned.
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Get Tre Fagioli with Fregola Recipe from Food Network
Get Tre Fagioli with Fregola Recipe from Food Network
Ingredients:
shallots, olive oil, vegetable oil, cider vinegar, dijon mustard, honey, salt, fregola, green beans, beans, edamame, cherry tomatoes, basil
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Get Orecchiette with Turkey Sausage and Broccoli Rabe Recipe from Food Network
Get Orecchiette with Turkey Sausage and Broccoli Rabe Recipe from Food Network
Ingredients:
broccoli rabe, orecchiette, olive oil, sausage casings, garlic, parmesan, onion, cloves, celery, carrot, tomatoes, basil leaves, bay leaves, butter optional
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The basic pizza dough and sauce ready and waiting for your favorite toppings! This recipe makes 2 pizzas; either make both, or freeze one.
The basic pizza dough and sauce ready and waiting for your favorite toppings! This recipe makes 2 pizzas; either make both, or freeze one.
Ingredients:
water, yeast, sugar, bread flour, salt, beer, olive oil, onion, garlic, tomatoes, tomato paste, basil, parsley, oregano, black pepper
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Polenta with beef ragù is a hearty meal that will satiate anyone’s appetite as well as offer a pleasant alternative to eating pasta. Polenta is as old as the...
Polenta with beef ragù is a hearty meal that will satiate anyone’s appetite as well as offer a pleasant alternative to eating pasta. Polenta is as old as the...
Ingredients:
water, salt, yellow cornmeal, butter, basil, parmigiano, truffle oil, olive oil, yellow onion, carrots, garlic, sage, beef, dry red wine, bay leaf, tomatoes
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Get Whipped Ricotta Salad Recipe from Food Network
Get Whipped Ricotta Salad Recipe from Food Network
Ingredients:
ricotta cheese, olive oil, salt, basil leaves, pine nuts, balsamic vinegar, red pepper flakes, cherry tomatoes, snap peas, baby arugula
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Creamy polenta with Parmigiano-Reggiano cheese makes a luscious base for sausages simmered in a spicy, robust sauce.
Creamy polenta with Parmigiano-Reggiano cheese makes a luscious base for sausages simmered in a spicy, robust sauce.
Ingredients:
water, milk, salt, butter, parmigiano reggiano, grapeseed oil, italian sausage, bell peppers, sweet onion, tomato, red pepper flakes