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Taco-seasoned ground beef simmered with tomato and rice is topped with salsa, cheese and lettuce for a tortilla chip-dipping meal.
Taco-seasoned ground beef simmered with tomato and rice is topped with salsa, cheese and lettuce for a tortilla chip-dipping meal.
cooking.nytimes.com
This recipe is by David Tanis and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Tanis and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
This quick fish dish is a good one to have in your repertoire it's a tasty, low-calorie meal that can be put together in a pinch!
This quick fish dish is a good one to have in your repertoire it's a tasty, low-calorie meal that can be put together in a pinch!
www.allrecipes.com
Vinegar is the secret to this recipe that has surely withstood the test of countless pie-makings. The ingredients stir up easily, the dough rolls out perfectly, and the crust bakes beautifully.
Vinegar is the secret to this recipe that has surely withstood the test of countless pie-makings. The ingredients stir up easily, the dough rolls out perfectly, and the crust bakes beautifully.
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Green rice (arroz verde) is a favorite Mexican side dish; it gets its color from cilantro and it goes well with all sorts of dishes.
Green rice (arroz verde) is a favorite Mexican side dish; it gets its color from cilantro and it goes well with all sorts of dishes.
cooking.nytimes.com
Jeffrey Morgenthaler, the bar manager of Pépé Le Moko and Clyde Common in Portland, Ore., enjoyed amaretto sours as a young man As a bartender, he embarked on a project to make a better version of this often-mocked drink, which was typically composed of just amaretto and sour mix He boosted the alcoholic strength by mixing in nearly a full ounce of overproof bourbon, replaced the sour mix with real lemon juice and added an egg white — a common ingredient in many sour recipes from the past
Jeffrey Morgenthaler, the bar manager of Pépé Le Moko and Clyde Common in Portland, Ore., enjoyed amaretto sours as a young man As a bartender, he embarked on a project to make a better version of this often-mocked drink, which was typically composed of just amaretto and sour mix He boosted the alcoholic strength by mixing in nearly a full ounce of overproof bourbon, replaced the sour mix with real lemon juice and added an egg white — a common ingredient in many sour recipes from the past
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This warm dressing immerses crunchy bacon bits in a sweet, thickened vinaigrette for an old-time taste treat!
This warm dressing immerses crunchy bacon bits in a sweet, thickened vinaigrette for an old-time taste treat!
www.allrecipes.com
This speedy skillet dish features browned boneless pork chops and rice simmered in a sweet and sour sauce made with Swanson® Chicken Stock, Dijon-style mustard and apricot preserves.
This speedy skillet dish features browned boneless pork chops and rice simmered in a sweet and sour sauce made with Swanson® Chicken Stock, Dijon-style mustard and apricot preserves.
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Get Oven-Fried Latkes Recipe from Food Network
Get Oven-Fried Latkes Recipe from Food Network
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This recipe was inspired by the tableside version prepared at Rosa Mexicano. To ripen hard avocados, leave them in a closed paper bag at room temperature for a few days.
This recipe was inspired by the tableside version prepared at Rosa Mexicano. To ripen hard avocados, leave them in a closed paper bag at room temperature for a few days.
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This is a classic dipping sauce for Thai spring rolls (po piah), that is quick and easy to make it home. It tastes great with any fried appetizer.
This is a classic dipping sauce for Thai spring rolls (po piah), that is quick and easy to make it home. It tastes great with any fried appetizer.
www.foodnetwork.com
Get Italian Cheese Fondue Recipe from Food Network
Get Italian Cheese Fondue Recipe from Food Network