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This flavorful update on classic deviled eggs infuses fresh dill into the creamy filling; a bacon crumble topping takes them over the top.
This flavorful update on classic deviled eggs infuses fresh dill into the creamy filling; a bacon crumble topping takes them over the top.
Ingredients:
eggs, bacon, mayonnaise, dill, honey mustard, white vinegar, salt, black pepper, paprika
www.chowhound.com
This simple marinade has been a hit with friends and family for years. It's so simple and easy to memorize. BBQ steaks come out tender and incredible tasty.
This simple marinade has been a hit with friends and family for years. It's so simple and easy to memorize. BBQ steaks come out tender and incredible tasty.
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This is a really good hot potato salad that my mother used to make for us. You can vary the amount of vinegar and sugar to change the taste around.
This is a really good hot potato salad that my mother used to make for us. You can vary the amount of vinegar and sugar to change the taste around.
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This Italian sweet and sour pickled fennel recipe (finocchi in agrodolce) can be served as a side dish or an appetizer with an aperitif.
This Italian sweet and sour pickled fennel recipe (finocchi in agrodolce) can be served as a side dish or an appetizer with an aperitif.
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Cucumbers blended with yogurt, garlic and lemon and chilled to make a cool dip.
Cucumbers blended with yogurt, garlic and lemon and chilled to make a cool dip.
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Shredded cucumber is mixed with olive oil, salt, and onions in this vegan version of tzatziki sauce, a Greek-inspired condiment.
Shredded cucumber is mixed with olive oil, salt, and onions in this vegan version of tzatziki sauce, a Greek-inspired condiment.
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Flat iron steak marinated in a soy sauce-based marinade with green onions and garlic is an Asian-inspired dish. Serve with Asian vegetable mix!
Flat iron steak marinated in a soy sauce-based marinade with green onions and garlic is an Asian-inspired dish. Serve with Asian vegetable mix!
Ingredients:
soy sauce, wine vinegar, brown sugar, green onions, garlic, mustard, steak, sesame seeds
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And we thought blackberry jam was only for toast. Here it is stirred up with ketchup, brown sugar, mustard, cayenne and red wine vinegar. The result is a sweet, pungent sauce that is great for pork, duck or ribs.
And we thought blackberry jam was only for toast. Here it is stirred up with ketchup, brown sugar, mustard, cayenne and red wine vinegar. The result is a sweet, pungent sauce that is great for pork, duck or ribs.
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Use this sweet, tangy sauce to marinate beef, pork, or chicken.
Use this sweet, tangy sauce to marinate beef, pork, or chicken.
Ingredients:
vegetable oil, onion, garlic, worcestershire sauce, vinegar, molasses, mustard, ketchup, water, cornstarch
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A simple way to dress up store-bought flatbread.
A simple way to dress up store-bought flatbread.
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This fresh corn salad is a refreshingly simple side dish that's perfect for a hot summer night or afternoon picnic.
This fresh corn salad is a refreshingly simple side dish that's perfect for a hot summer night or afternoon picnic.
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Get Grilled Portobello Mushrooms with Balsamic Recipe from Food Network
Get Grilled Portobello Mushrooms with Balsamic Recipe from Food Network