Search Results (15,766 found)
Baked Figs and Goat Cheese Recipe
Baked Figs and Goat Cheese Recipe
cooking.nytimes.com
This recipe is by David Tanis and takes 25 minutes . Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: goat cheese, fig, figs, rosemary, olive oil
Southern Fried Green Tomatoes
Southern Fried Green Tomatoes
www.allrecipes.com
A traditional use for those unripened, end-of-harvest tomatoes: these green tomatoes are dipped in egg, coated in a mixture of cornmeal and flour, and fried to perfection.
Ingredients: egg, milk, cornmeal, flour, olive oil, tomatoes
Moroccan Beet Salad Recipe
Moroccan Beet Salad Recipe
cooking.nytimes.com
This recipe is by Joan Nathan and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: beets, juice, cloves, cumin, olive oil, parsley
Pizza Crescents
Pizza Crescents
www.delish.com
A rolled up version of your favorite food.
Ingredients: dough, mozzarella, pepperoni, olive oil, oregano, parmesan
Parmesan-Crusted Rack of Lamb Recipe
Parmesan-Crusted Rack of Lamb Recipe
cooking.nytimes.com
Impressive in size, color and flavor, this take on an old Escoffier recipe brings salt-crunchiness to the exterior of sweet, roasted lamb Served with Macaroni Milanaise, it makes for a show-off, dinner-party meal of little compare (Tell no one how easy it is to pull off.)
Ingredients: lamb, olive oil, bread crumbs, parmesan, parsley
Cheesy Chicken with Ranch
Cheesy Chicken with Ranch
www.allrecipes.com
Ranch dressing helps crushed cheese-flavored crackers adhere to tender chunks of chicken breast in this kid-pleasing dish.
Ingredients: olive oil, salt, crackers, ranch dressing, bone
Stir-Fried Sweet Potatoes With Brown Butter and Sage Recipe
Stir-Fried Sweet Potatoes With Brown Butter and Sage Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, sweet potatoes, butter, cloves, sage
Bread Machine Thin Crust Pizza Dough
Bread Machine Thin Crust Pizza Dough
www.allrecipes.com
Use your bread machine to make a thin, chewy, flavorful pizza crust with just a few basic ingredients.
Ingredients: water, flour, salt, sugar, yeast, olive oil
Acciugata Di Renato
Acciugata Di Renato
www.foodnetwork.com
Get Acciugata Di Renato Recipe from Food Network
Ingredients: garlic, olive oil, water, parsley leaves, capers
Pickled Broccoli Stems Recipe
Pickled Broccoli Stems Recipe
cooking.nytimes.com
Kids and adults love these crunchy, garlicky pickles One of my signature dishes, these are always on my coffee table for dinner guests to snack on because my son eats broccoli several times a week, and this is the perfect destination for the stems If you buy your broccoli with the stems attached (as opposed to the crowns only), you’ll now feel like you’re getting a lot for your money.
Ingredients: broccoli, salt, garlic, sherry vinegar, olive oil
Nadia's "Salata de Vinete" Eggplant Salad Spread
Nadia's "Salata de Vinete" Eggplant Salad Spread
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Get Nadia's "Salata de Vinete" Eggplant Salad Spread Recipe from Food Network
Ingredients: eggplants, olive oil, lemon juice, onion, mayonnaise
Tomato and Eggplant Tian
Tomato and Eggplant Tian
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Ingredients: olive oil, eggplant, onions, garlic, tomatoes, parmesan